UH Prakarya Pengolahan Bahan Pangan Setengah Jadi
Quiz
•
Other
•
9th Grade
•
Practice Problem
•
Medium
Dhita Widyasari
Used 12+ times
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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
1. Bahan pangan setengah jadi adalah...
1. Bahan pangan setengah jadi adalah...
Bahan pangan setengah matang
Bahan siap konsumsi
Bahan pangan yang telah diolah tetapi belum siap dikonsumsi
Bahan pangan segar
2.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
2. Berikut ini yang bukan bahan pangan berbahan dasar daging adalah...
2. Berikut ini yang bukan bahan pangan berbahan dasar daging adalah...
Kornet
Bakso
Surimi
Sosis
3.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
3. Kerupuk umumnya dapat dibuat dari kulit beberapa jenis hewan, kecuali...
3. Kerupuk umumnya dapat dibuat dari kulit beberapa jenis hewan, kecuali...
Sapi
Ayam
Tuna
Bandeng
4.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
4. Cakar ayam dapat dijadikan berbagai olahan, seperti...
4. Cakar ayam dapat dijadikan berbagai olahan, seperti...
Keripik
Kornet
Bakso
Perkedel
5.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
5.
Makanan berikut yang berasal dari turunan susu adalah...
5.
Makanan berikut yang berasal dari turunan susu adalah...
Keju
Pizza
Burger
Kebab
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
6. Bahan pngan mentah seperti daging, ikan, dan udang diawetkan dengan cara ...
6. Bahan pngan mentah seperti daging, ikan, dan udang diawetkan dengan cara ...
Dikukus
Diasap
Digiling
Dipanggang
7.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
7. Kerupuk merupakan bahan pangan setengah jadi yang lebih lanjut diolah dengan teknik...
7. Kerupuk merupakan bahan pangan setengah jadi yang lebih lanjut diolah dengan teknik...
Digoreng
Dioven
Dijemur
Direbus
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