
TQM Quiz 2
Authored by Carmela Bicol
Other
University
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15 questions
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1.
FILL IN THE BLANKS QUESTION
2 mins • 1 pt
This addresses the overall strategic direction and culture of the entire organization and resolve around its customer's quality requirements
(a)
2.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
A restaurant focuses on timely service by optimizing kitchen workflows, ensuring that meals are prepared and served promptly.
VALUE FOR MONEY
TIMELINESS
ACCESSIBILITY
3.
FILL IN THE BLANKS QUESTION
2 mins • 1 pt
This level focuses on the quality of individual tasks and responsibilities performed by employees.
(a)
4.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Customers perceive the products as offering a good balance between quality and cost.
TIMELINESS
ACCESSIBILITY
VALUE FOR MONEY
5.
FILL IN THE BLANKS QUESTION
2 mins • 1 pt
This costs arise when defects or issues are discovered before the product or service reaches the customer.
(a)
6.
FILL IN THE BLANKS QUESTION
2 mins • 1 pt
This cost are associated with the assessment and inspection activities to ensure that products or services meet quality standards.
(a)
7.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
An automobile manufacturing plant employs assembly lines to produce a large volume of standardized cars efficiently.
Statistical Quality Control Paradigm
Total Quality Management (TQM) Paradigm
Mass-Production and Sorting Paradigm
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