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BASIC CAKE MAKING

Authored by nurul yasmin

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University

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BASIC CAKE MAKING
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10 questions

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1.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Media Image

Name the cake

2.

FILL IN THE BLANK QUESTION

3 mins • 1 pt

Mixing methods suitable to make a marble cake

3.

FILL IN THE BLANK QUESTION

2 mins • 1 pt

Media Image

Name the cake

4.

FILL IN THE BLANK QUESTION

3 mins • 1 pt

Media Image

Name the cake

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Mixing methods that we beat the fat with sugar to incorporate air until the batter is soft and fluffy

One stage method

Two stage method

Creaming method

Angel method

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Mixing method for cakes that we combine all the wet and dry ingredients together, then beat until fluffy.

One stage method

Two stage method

Creaming method

Angel method

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Mixing methods that we separate wet and dry ingredients.

One stage method

Two stage method

Angel method

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