HSC Hospitality - Safety
Quiz
•
Hospitality and Catering
•
12th Grade
•
Practice Problem
•
Medium
Sia Aristidou
Used 7+ times
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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does a fire blanket extinguish a fire?
It smothers the flames and limits oxygen available for the fire to burn.
It smothers the flames and increases oxygen available for the fire to burn.
It accelerates the flames and limits the oxygen available for the fire to burn.
It accelerates the flames and increases the oxygen available for the fire to burn.
Answer explanation
The fire blanket extinguishes a fire by smothering the flames and limiting the oxygen available for the fire to burn.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following requires a safety data sheet (SDS) in a hospitality establishment?
Seafood
Vinegar
Citrus fruit
Coffee beans
Answer explanation
Vinegar requires a safety data sheet (SDS) in a hospitality establishment.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How should a hospitality establishment comply with the requirement to identify damage, wear and faults in electrical equipment?
Daily cleaning
Electrical tagging
Routine inspection
Electrical stocktake
Answer explanation
To comply with the requirement to identify damage, wear, and faults in electrical equipment, a hospitality establishment should conduct routine inspections.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a work health and safety (WHS) code of practice?
A document which details legal compliance requirements
A standard operating procedure outlining how to carry out tasks
A piece of legislation to ensure compliance within the workplace
A guideline to ensure consistency of products, services and systems
Answer explanation
A piece of legislation to ensure compliance within the workplace
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which organisation coordinates return-to-work strategies for injured workers?
SafeWork NSW
NSW Fair Trading
Hospitality Trade Union
Workers Compensation Commission
Answer explanation
SafeWork NSW coordinates return-to-work strategies for injured workers, making it the correct choice.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A chemical splashes into a worker’s eye while they are cleaning. Which of the following is the first step in assisting in the reduction of injury?
Cover the eye with a clean dressing
Wait for the first aid officer to arrive
Place the worker in the recovery position
Rinse the eye thoroughly with running water
Answer explanation
Rinsing the eye thoroughly with running water is the first step in assisting in the reduction of injury by chemical splashes.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary purpose of a risk assessment in the workplace?
To identify potential hazards and implement control measures
To ensure employees are following company policies
To evaluate employee performance
To document workplace incidents
Answer explanation
The primary purpose of a risk assessment in the workplace is to identify potential hazards and implement control measures, ensuring a safe environment for employees.
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