
Food, Nutrition and Health Quiz
Authored by Punita Bhatti
Other
9th Grade

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18 questions
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1.
OPEN ENDED QUESTION
3 mins • 1 pt
Define the following terms: a) Health b) Fitness c) Nutrition d) Nutrients e) Malnutrition f) Food
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Answer explanation
a) Health: overall well-being; b) Fitness: physical capability; c) Nutrition: food intake for health; d) Nutrients: substances for growth; e) Malnutrition: poor nutrition; f) Food: edible substances for energy.
2.
OPEN ENDED QUESTION
3 mins • 1 pt
Describe the two types of malnutrition with examples.
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Answer explanation
Malnutrition includes undernutrition, like stunting due to lack of nutrients, and overnutrition, such as obesity from excessive calorie intake. Both can lead to serious health issues.
3.
OPEN ENDED QUESTION
3 mins • 1 pt
Categorize the physiological functions of food with the related nutrients in each category.
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Answer explanation
Food serves various physiological functions: 1) Energy provision (carbohydrates, fats), 2) Growth and repair (proteins), 3) Regulation (vitamins, minerals). Each nutrient plays a specific role in maintaining health and bodily functions.
4.
OPEN ENDED QUESTION
3 mins • 1 pt
Water and roughage are important components of food. Elaborate.
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Answer explanation
Water is essential for hydration and digestion, while roughage aids in bowel movement and prevents constipation. Together, they promote overall health and efficient nutrient absorption.
5.
OPEN ENDED QUESTION
3 mins • 1 pt
Give a brief account of the body building functions of food.
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Answer explanation
Food provides essential nutrients like proteins for muscle repair, carbohydrates for energy, and fats for hormone production, all crucial for bodybuilding and overall physical development.
6.
OPEN ENDED QUESTION
3 mins • 1 pt
Fruits and vegetables are protective elements of food. How?
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Answer explanation
Fruits and vegetables are rich in vitamins, minerals, and antioxidants, which help protect against chronic diseases, boost the immune system, and promote overall health, making them essential for a balanced diet.
7.
OPEN ENDED QUESTION
3 mins • 1 pt
Why is it important to consume sufficient carbohydrates and fats in the diet?
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Answer explanation
Carbohydrates provide energy for daily activities, while fats are essential for hormone production and nutrient absorption. Both macronutrients are crucial for overall health and optimal body function.
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