Prostart Chapter 9

Prostart Chapter 9

9th Grade

37 Qs

quiz-placeholder

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Prostart Chapter 9

Prostart Chapter 9

Assessment

Quiz

Hospitality and Catering

9th Grade

Practice Problem

Medium

Created by

Erin Fraver

Used 1+ times

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37 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does 'Premises' refer to in the context of safety and the law?

Only the inside of a restaurant

Only the outside of a restaurant

Property inside and outside a restaurant

None of the above.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is 'Liability' in the context of safety and the law?

A) A type of insurance

B) Legal responsibility enforceable by law

C) A financial asset

D) A personal opinion.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the potential consequences of failing to provide a safe environment?

Increased profits

Loss of reputation, fines, and lawsuits

More customers

Better employee satisfaction.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a key focus area for management in terms of safety and the law?

Financial planning

Potential hazards

Marketing strategies

Employee benefits

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should management focus on to ensure safety according to the document?

Steps to correct hazards

Increasing sales

Hiring more staff

Reducing work hours

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

According to the document, what is important for management to provide in terms of safety?

Proper warnings

Free lunches

Flexible work hours

Company cars

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a characteristic of an effective safety program?

Eliminates all risks

Provides reasonable care

Ignores written documentation

Avoids precautions

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