11 Food and Nutrition Unit 2 Questions

11 Food and Nutrition Unit 2 Questions

11th Grade

11 Qs

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11 Food and Nutrition Unit 2 Questions

11 Food and Nutrition Unit 2 Questions

Assessment

Quiz

Health Sciences

11th Grade

Hard

Created by

Amy Parker

Used 1+ times

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11 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A preference test is used to determine:

The preferred choice among several options

The correct answer to a factual question

The level of understanding of a subject

The speed of response to a stimulus

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a Hedonic Scale?

A scale used to measure economic growth

A scale used to assess consumer satisfaction

A scale used to evaluate physical health

A scale used to determine environmental impact

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a discrimination test?

A test to measure the ability to distinguish between different stimuli

A test to evaluate mathematical skills

A test to assess language proficiency

A test to determine physical endurance

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What part of the design process would a discrimination test using rating be most useful?

Concept Development

Prototyping

User Testing

Final Evaluation

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How would you set up a triangle test?

By comparing three samples to identify the odd one out

By measuring the angles of a triangle

By calculating the area of a triangle

By drawing a triangle on a graph

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When describing sensory characteristics, what language should you avoid?

Technical jargon

Vague terms

Descriptive language

Positive adjectives

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What types of words would be useful to use when describing sensory characteristics?

Adjectives

Nouns

Verbs

Conjunctions

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