Kitchen Lab Procedures

Kitchen Lab Procedures

9th - 12th Grade

24 Qs

quiz-placeholder

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Kitchen Lab Procedures

Kitchen Lab Procedures

Assessment

Quiz

Specialty

9th - 12th Grade

Easy

Created by

Elizabeth Sturgill

Used 2+ times

FREE Resource

24 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should be done if directions are not clear?

Ignore them

Ask for clarification

Make assumptions

Skip the task

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should students do with their cell phones during lab days?

Keep them on the desk

Put them away

Use them for notes

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should students do with bulky clothes on lab days?

Wear them

Remove them

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of being ready within the first 3 minutes of class?

To start the lab

To chat with friends

To review homework

5.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

How should hair be secured before starting the lab?

Let it hang loose

Pull it back in a ponytail or a bandana

Wear a hat

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do with your hands before beginning the lab?

Wash with cold water

Wash with hot water and soap

Use hand sanitizer

Rinse with water only

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image
What can you dry your dishes with?
A dirty rag
A clean towel
A dirty towel

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