
Alat Pengolahan Makanan
Quiz
•
Hospitality and Catering
•
10th Grade
•
Practice Problem
•
Medium
Nur Aisyah
Used 7+ times
FREE Resource
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10 questions
Show all answers
1.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Alat yang berfungsi untuk memipihkan atau menggiling adonan adalah
2.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Alat yang digunakan untuk menyaring kaldu yaitu
3.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Alat yang digunakan untuk mengupas tipis buah dan sayur adalah
4.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Alat yang berguna sebagai wadah untuk mengocok telur, yaitu
5.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Alat yang digunakan untuk meniriskan sayuran disebut
6.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Pisau yang digunakan untuk mencincang dan memotong daging atau ayam adalah
7.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Alat yang digunakan untuk menumis, disebut
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