
Quiz Bumbu Dasar Masakan Indonesia

Quiz
•
Hospitality and Catering
•
10th Grade
•
Easy
Widya Anggraeni
Used 4+ times
FREE Resource
5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Bumbu dasar merah biasanya digunakan untuk membuat masakan berikut, kecuali?
Sambal goreng
Balado
Rawon
Rendang
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Bumbu dasar putih memiliki bahan utama berikut, kecuali?
Bawang putih
Kemiri
Kunyit
Bawang merah
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Salah satu masakan yang menggunakan bumbu dasar kuning sebagai dasar adalah?
Soto Ayam
Sambal balado ati
Rawon
Rendang
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apa fungsi utama bumbu dasar dalam masakan Indonesia?
Memberikan rasa pedas
Memberikan dasar rasa dan aroma pada masakan
Sebagai pewarna alami
Mengurangi bau amis pada daging
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Dalam proses memasak, bumbu dasar biasanya diolah terlebih dahulu dengan cara?
Direbus
Ditumis
Dipanggang
Dikukus
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