History of Sauces and Condiments

History of Sauces and Condiments

12th Grade

15 Qs

quiz-placeholder

Similar activities

Event Management and Event Types Unit Pre-Assessment

Event Management and Event Types Unit Pre-Assessment

9th - 12th Grade

12 Qs

sS Chapter 8 Preparation Quiz

sS Chapter 8 Preparation Quiz

12th Grade

15 Qs

Unit 3.02 Day 2 Professionalism in Hospitality Quiz

Unit 3.02 Day 2 Professionalism in Hospitality Quiz

12th Grade

15 Qs

2-1 Intro to Marketing

2-1 Intro to Marketing

12th Grade

15 Qs

Sauce Knowledge Quiz

Sauce Knowledge Quiz

11th Grade - University

15 Qs

Evaluating Validity of Health Information

Evaluating Validity of Health Information

4th Grade - University

12 Qs

servsafe

servsafe

9th - 12th Grade

20 Qs

Food Presentation Worksheet

Food Presentation Worksheet

10th Grade - University

12 Qs

History of Sauces and Condiments

History of Sauces and Condiments

Assessment

Interactive Video

Hospitality and Catering

12th Grade

Practice Problem

Hard

Created by

Desmond Williams

FREE Resource

AI

Enhance your content in a minute

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which company created Ranch Dressing?

Ranch House
Dressing Delight
Hidden Valley Ranch
Salad Supreme

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was the name of the earliest recorded sauce, according to the video?

soy sauce
salsa
garum
ketchup

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main difference between a sauce and a condiment?

Condiments are always spicy

Sauces are used to enhance flavor

Condiments are added after food preparation

Sauces are always sweet.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Garum was inherited by the Romans from which ancient civilization?

Egyptians

Greeks

Persians

Chinese

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The word 'sauce' is probably derived from the Latin 'Salsus', which means ____.

hot

salted

sweet

sour

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In what context were sauces first used according to the document?

Medicinal

Religious

Culinary

Artistic

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In what year did the Big Mac debut with its special sauce?

1954

1964

1974

1984

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?