Understanding Hospitality and Catering

Which of the following is an example of a **commercial residential** hospitality and catering provider?

• A school canteen

• A hospital

• A cruise ship

• Meals on wheels

Which of the following is an example of a **non-commercial non-residential** hospitality and catering provider?

• A hotel

• A fast food outlet

• A charity run food provider

• A bed and breakfast

A 'pop-up restaurant' is best described as which type of provider?

• Commercial, residential

• Commercial, non-residential

• Non-commercial, residential

• Non-commercial, non-residential

Which of the following is an example of a **commercial non-residential** hospitality and catering provider?

• A boarding school

• A mobile food van

• A care home

• Armed forces

Which of the following describes **table service**?

• Food is displayed on a counter for customers to select.

• Food is delivered to the customer via a tray or trolley.

• Food is served to customers at their tables, which may include plate, family style, silver or gueridon service.

• Food is purchased from a vending machine

Which of the following is an example of a type of **residential service** that a hotel might offer?

• Buffet

• Takeaway

• 24-hour room service

• Cafeteria

Which of the following is a standard or rating that applies to **restaurants**?

• Star ratings

• AA Rosette Award

• Caravan park ratings

• Hostel ratings

What does a hotel use to indicate its **standards**?

• Michelin stars

• AA Rosette Award

• Star ratings

• Good Food Guide

What does a restaurant use to indicate its **standards**?

• Star ratings

• Campsite ratings

• AA Rosette Award and/or Michelin stars

• Hotel ratings

Which of the following is an example of a **non-commercial residential** hospitality and catering provider?

• A luxury resort

• A university dormitory

• A private club

• A corporate office