Cheese Fat and Moisture
Authored by Jaiden Porche
Education
9th - 12th Grade
Used 29+ times
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20 questions
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1.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
What Fat and Moisture % is Bleu?
50/46
52.5/46
42.6/5
50/50
2.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
What Fat and Moisture % is Chedda
50/39
72/3
50/50
7/35
3.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
What Fat and Moisture % is Montery Jack
50/44
67/90
30/67
75.9/65
4.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
What Fat and Moisture % is Processed American
30/52.5
33/55
50/40
100/0
5.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
What Fat and Moisture % is Munster
75.9/4
50/46
67/45
23/98
6.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
What Fat and Moisture % is Brie
12/12
22/87
45/60
20/52.5
7.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
What Fat and Moisture % is Cream
69/420
33/55
45/45
43/23
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