Exploring Australian Native Ingredients
Quiz
•
Hospitality and Catering
•
9th Grade
•
Practice Problem
•
Easy
Sherilyn King
Used 1+ times
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11 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a traditional bush tucker ingredient used by Indigenous Australians?
Quinoa
Kangaroo
Rice
Chicken
Answer explanation
Kangaroo is a traditional bush tucker ingredient used by Indigenous Australians, known for its nutritional value and cultural significance. In contrast, quinoa, rice, and chicken are not traditional to Indigenous Australian diets.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which native Australian herb is known for its lemony flavour and is often used in teas and desserts?
Basil
Lemon Myrtle
Rosemary
Thyme
Answer explanation
Lemon Myrtle is a native Australian herb known for its distinct lemony flavor, making it popular in teas and desserts. Unlike Basil, Rosemary, and Thyme, it specifically offers a citrusy taste that enhances various dishes.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the name of the native Australian fruit that resembles a small plum and is known for its high vitamin C content?
Kakadu Plum
Mango
Blueberry
Apple
Answer explanation
The Kakadu Plum is a native Australian fruit that resembles a small plum and is renowned for its exceptionally high vitamin C content, making it the correct answer. Other options like mango, blueberry, and apple do not fit this description.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which native Australian nut is known for its creamy texture and is often used in both sweet and savoury dishes?
Almond
Macadamia
Cashew
Walnut
Answer explanation
The macadamia nut is native to Australia and is renowned for its creamy texture, making it a popular choice in both sweet and savory dishes. Other options like almonds, cashews, and walnuts do not have the same creamy quality.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following spices is derived from the seeds of a native Australian plant and is known for its peppery flavour?
Black Pepper
Mountain Pepper
Cinnamon
Nutmeg
Answer explanation
Mountain Pepper is derived from the seeds of a native Australian plant and is recognized for its distinct peppery flavor, distinguishing it from other spices like Black Pepper, Cinnamon, and Nutmeg.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which native Australian fruit is known for its tart flavor and is often used in jams and sauces?
Banana
Peach
Quandong
Strawberry
Answer explanation
Quandong is a native Australian fruit known for its tart flavor, making it a popular choice for jams and sauces. Unlike bananas, peaches, and strawberries, which are not native, quandong stands out for its unique taste.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the name of the native Australian seed that is often ground into a flour and used in baking?
Sesame Seed
Sunflower Seed
Pumpkin Seed
Wattleseed
Answer explanation
Wattleseed is a native Australian seed commonly ground into flour for baking. Unlike sesame, sunflower, and pumpkin seeds, wattleseed has a unique flavor and is traditionally used in Indigenous Australian cuisine.
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