Breakfast, Beverages, and Dairy

Match the style of breakfast with the description:

• Plated in the kitchen called a 'fry up'

• Continental

• Buffet style & includes breakfast lunch

• Brunch

• Served individually; made in a kitchen

• English

• Mostly cold foods and self-serve

• American

Which is not an egg dish?

• quiche

• omelette

• sunny side up

• over sunny

To what minimum internal temperature does sausage need to be cooked?

• 155° F

• 175° F

• 145° F

• 50° F

What is a type of salt-cured pork made from the belly or less fatty parts of the back of a pig?

• ham

• chicken

• bacon

• sausage

What breakfast food can be made with batter that can be refrigerated beforehand?

• pancakes

• bacon

• quiche

• omelette

What is a thin type of pancake that originated in France?

• waffle

• omelette

• quiche

• crepe

Irish oatmeal is also known as:

• steel-cut oats

• porridge

• grits

• mush

What is a Southern dish made from hominy (corn)?

• Cream of Wheat

• porridge

• grits

• steel cut oats

What are potatoes that have been finely chopped and fried until browned?

• french fries

• hash

• homefries

• potato pancakes

One of the roles of eggs in baking is that they are a:

• sweetener

• spice

• binding agent

• garnish