MYSLPM WORLD FOOD SAFETY DAY 2025 QUIZ

What is the theme for World Food Safety Day 2025?

• ·       Safe Food Now for a Healthy Tomorrow

• Food Safety: Science in Action

•  Safe Food, Better Health

• Food Standards Save Lives

When is World Food Safety Day celebrated each year?

•     5 May

• 10 Oct

• 7 June

• 1 July

Which international organization promotes World Food Safety Day?

• FAO

• WTO

• WHO

• UNICEF

  What is cross-contamination in food safety?

• Cooking food at a high temperature

•  Mixing spices into food

• ·          Adding sugar to preserve food

• Transfer of harmful bacteria from one food item to another

   Which of the following is a common foodborne pathogen?

• E. coli

• Lactobacillus

•        Penicillin

• Streptomyces

Which of the following practices helps prevent food contamination?

• Leaving meat out overnight

         

•       Using the same cutting board for all foods

•    Washing hands before handling food

•    Storing cooked and raw food together

What does HACCP stand for?

• Hazard Analysis and Critical Control Points

         

•   Healthy Approach to Clean Cooking Practices

     

•    Health and Contamination Control Protocol

• Hazards and Contaminants Cleanup Plan

Which method effectively kills most bacteria in food?

•    Refrigeration

  ·

•       Freezing

•        Salting

•   

  Boiling

Which food is most likely to carry Salmonella?

• Rice

• Raw Eggs

• Cucumber

• Salted Fish

What is the best way to store perishable food?

• In a dry cupboard

• At room temperature

• In the refrigerator

• Near a window