Brussels Sprouts Knowledge Quiz

Zachary and TJ are preparing a healthy salad and want to know what vitamins Brussels sprouts are a good source of. What should they expect to find?

• Vitamins C and K

• Vitamins B and D

• Vitamins E and K

Where did Brussels sprouts get their name from?

• Brussels, Belgium

• Rome, Italy

• London, England

What is a common digestive issue caused by eating too many Brussels sprouts?

• Gas and bloating

• Headache

• Sore throat

Which part of the United States is best known for producing Brussels sprouts?

• California and the Pacific Northwest

• The Southeast

• The Appalachian region

Which of the following is NOT a suggested way to prepare Brussels sprouts?

• Shred them to make a salad

• Stir fry them with leftover grain

• Bake them into a creamy pasta bake

• Boil

What is unique (unusual) about the purple Brussels sprout?

• It is a hybrid of Brussels sprouts and purple cabbage

• It is a type of mini-cabbage

• It is only grown in France

During a nutrition class, Mia and Sky were discussing the health benefits of brussels sprouts.

What vitamins are sprouts loaded with?

• Vitamin D & L

• Vitamin C & K

• F & T

Ashton and Gabe are growing Brussels sprouts in their school garden. What is the final stage in the growth of Brussels sprouts?

• Harvesting

• Sowing seeds

• Sprout formation

• Vegetative growth

Which of the following is a correct statement about Brussels sprouts?

• They are commonly used in stir-fry, casseroles, and salads.

• They are only eaten raw

• They are a poor source of antioxidants

• They are only grown in Europe

Mrs. S is shopping for vegetables at the grocery store. She wants to buy Brussels sprouts for food class.

When picking Brussels sprouts, Mrs. S. picks sprouts that are firm to touch and ______ _____.

You can store them in the fridge for up to 1 week.

• dark yellow

• dots of brown

• bright green