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KUIS KITCHEN STAFF EYCKMAN MINGGU 28

Authored by hejo tim

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KUIS KITCHEN STAFF EYCKMAN MINGGU 28
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dalam menu Add On Sambal Dabu, berapa jumlah sambal yang disajikan per porsi?

1 pcs

2 pcs

3 pcs

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Bagaimana cara mempersiapkan sambal dabu sebelum disajikan dalam menu Add On Sambal Dabu?

Dimasak dengan minyak panas

Thawing di air hangat

Dibakar sebentar

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dalam menu Add On Sambal Dabu, wadah apa yang digunakan untuk take away?

Mangkuk kecil

Thinwall 35 ml

Piring plastik

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Berapa potong tahu yang digoreng dalam menu Add On Tahu Goreng?

1 pcs

2 pcs

3 pcs

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Berapa lama waktu menggoreng tahu dalam menu Add On Tahu Goreng?

2 menit

3 menit

4 menit

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dalam menu Add On Tahu Goreng, apa yang digunakan untuk dine in?

Thinwall

SP White

Piring DP Black

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Berapa potong tempe yang digoreng dalam menu Add On Tempe Goreng?

1 pcs

2 pcs

3 pcs

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