Food Sovereignty and Chicken Sourcing

Food Sovereignty and Chicken Sourcing

Assessment

Interactive Video

Biology, Social Studies, Life Skills

7th - 12th Grade

Hard

Created by

Liam Anderson

FREE Resource

The video discusses the evolution of food preparation and consumption over generations, highlighting the loss of control over food sources. It introduces the Alliance for Adequate and Healthy Food, which aims to regain control and ensure food sovereignty. The video emphasizes the importance of knowing food origins and the challenges posed by the concentration of power in the food industry.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What did the narrator's grandmother do to prepare chicken?

Cooked it directly

Bought it from a store owner

Twisted its neck and plucked its feathers

Bought it from the supermarket

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How did the narrator's mother source chicken initially?

From a grocery store

From a supermarket

From a store owner who killed it

From the backyard

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What change occurred in how the narrator's mother sourced chicken later?

She bought pre-packaged chicken from a grocery store

She bought live chickens from a store owner

She started raising chickens herself

She stopped eating chicken

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the narrator unsure about when buying chicken from the supermarket?

The quality of the chicken

The brand of the chicken

Whether it is actually chicken inside the box

The price of the chicken

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the history of the chicken illustrate?

The transformation of our food over the years

The decline in chicken farming

The evolution of cooking techniques

The increase in chicken consumption

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the Alliance for Adequate and Healthy Food aim to achieve?

Increase chicken production

Regain control over our food

Promote vegetarianism

Reduce food prices

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to know where our food comes from?

To support local businesses

To reduce cooking time

To ensure it is affordable

To maintain control over what we eat

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