La importancia del yodo: desde su descubrimiento hasta aplicaciones médicas

La importancia del yodo: desde su descubrimiento hasta aplicaciones médicas

Assessment

Interactive Video

Chemistry, Science, Biology

10th Grade - University

Hard

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The video discusses iodine, a nutrient with metallic properties, discovered in 1811 by Bernard Courtois. It highlights iodine's sources, including seaweed, seafood, dairy, and iodized salt. Iodine is crucial for thyroid hormone synthesis, affecting growth and energy use. Deficiency can lead to goiter. Iodine's applications in photography and medicine, such as in antiseptics, are also covered.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who discovered iodine and in what year?

Antoine Lavoisier in 1789

Dmitri Mendeleev in 1869

Marie Curie in 1898

Bernard Courtois in 1811

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT a source of iodine?

Seaweed

Dairy products

Wheat

Eggs

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary role of iodine in the human body?

To strengthen bones

To improve vision

To aid in digestion

To synthesize thyroid hormones

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a common use of silver iodide?

In antiseptic solutions

In photographic film

In textile dyeing

In food preservation

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a symptom of iodine deficiency?

Skin rash

Hair loss

Goiter

Increased appetite