The Nutritional Benefits of Millet

The Nutritional Benefits of Millet

Assessment

Interactive Video

Social Studies, Health Sciences, Biology

KG - University

Hard

Created by

Quizizz Content

FREE Resource

The video discusses the nutritional benefits of millet, highlighting its high protein and fiber content, which makes it a practical alternative to meat. Finger millet is noted for its methionine content, an essential amino acid beneficial for various health conditions. The video compares the nutrient profiles of different millet varieties with wheat and rice, emphasizing millet's superior fiber, calcium, phosphorus, and iron content. Millet's high alkalinity helps balance body acid levels, potentially preventing osteoporosis. However, caution is advised due to millet's goitrogen content, which can affect thyroid function. Despite being known as bird seed, millet's value remains significant, especially with the growing interest in plant-based proteins.

Read more

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which essential amino acid found in Finger Millet is beneficial for liver disorders and joint health?

Methionine

Valine

Lysine

Tryptophan

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which Millet variety has the highest fiber content compared to wheat and rice?

Foxtail Millet

Finger Millet

Barnyard Millet

Pearl Millet

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which grain has the highest calcium content among the options?

Wheat

Rice

Finger Millet

Pearl Millet

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a potential health benefit of Millet's high alkalinity?

Improves digestion

Prevents osteoporosis

Enhances vision

Boosts immunity

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What caution should be taken when including Millet in a regular diet?

It may cause allergies

It contains goitrogen

It is high in sugar

It lacks essential vitamins