The Fake Meat Food Fad

The video discusses the development and challenges of lab-grown and plant-based meats, highlighting the initial promises made by companies like Beyond Meat and Impossible Foods. Despite technological advancements, these products have not fully met consumer expectations, with many opting for traditional proteins or other plant-based options. The market is declining, and companies continue to innovate, but health concerns about processed foods remain.

In what ways are Beyond Meat and Impossible Foods attempting to innovate their products?

What are the perceptions of ultra-processed foods in relation to health, as discussed in the text?