
Food Access Challenges in East New York

Interactive Video
•
Social Studies, Biology, Other
•
9th - 12th Grade
•
Hard

Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a significant characteristic of East New York, Brooklyn, as mentioned in the video?
It has the most parks in the city.
It has a high number of fast food restaurants.
It has the largest number of schools.
It is known for its luxury shopping centers.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the main challenges faced by residents of East New York regarding food access?
Scarcity of fresh and affordable food.
Abundance of organic supermarkets.
Lack of fast food options.
Too many high-end restaurants.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What term is used to describe the intentional placement of unhealthy food options in certain neighborhoods?
Food equality
Food oasis
Food apartheid
Food abundance
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What historical practice contributed to the lack of supermarkets in black neighborhoods?
Urban farming
Food sharing
Supermarket redlining
Community gardening
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What personal connection does Aisha Muharras have with fresh produce?
She grew up in a city with no fresh produce.
She only eats fast food.
She used to pick fresh fruits from her yard in Jamaica.
She dislikes fresh produce.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main goal of Ali Ahmed's business, Brain Food?
To open more bodegas.
To sell only fast food.
To provide affordable healthy meals.
To cater only to wealthy customers.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was a common reaction from the neighborhood when Brain Food first opened?
They ignored it completely.
They were excited about the new fast food options.
They thought it was just another gentrified business.
They immediately embraced it.
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