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Food Access Challenges in East New York

Food Access Challenges in East New York

Assessment

Interactive Video

Social Studies, Biology, Other

9th - 12th Grade

Practice Problem

Hard

Created by

Patricia Brown

FREE Resource

The video explores the food landscape in East New York, Brooklyn, highlighting the prevalence of fast food and the scarcity of healthy options. It introduces East New York Farm, which provides fresh produce to the community. The systemic issues of food deserts and structural racism are discussed, emphasizing the lack of supermarkets in black neighborhoods. The video also covers cultural connections to food and the challenges of accessing healthy options. Ali Ahmed's Brain Food initiative offers affordable, healthy meals, aiming to replace fast food with better choices. The video concludes with community efforts to improve food accessibility and hopes for a future where healthy food is a right, not a luxury.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a significant characteristic of East New York, Brooklyn, as mentioned in the video?

It has the most parks in the city.

It has a high number of fast food restaurants.

It has the largest number of schools.

It is known for its luxury shopping centers.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the main challenges faced by residents of East New York regarding food access?

Scarcity of fresh and affordable food.

Abundance of organic supermarkets.

Lack of fast food options.

Too many high-end restaurants.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What term is used to describe the intentional placement of unhealthy food options in certain neighborhoods?

Food equality

Food oasis

Food apartheid

Food abundance

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What historical practice contributed to the lack of supermarkets in black neighborhoods?

Urban farming

Food sharing

Supermarket redlining

Community gardening

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What personal connection does Aisha Muharras have with fresh produce?

She grew up in a city with no fresh produce.

She only eats fast food.

She used to pick fresh fruits from her yard in Jamaica.

She dislikes fresh produce.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main goal of Ali Ahmed's business, Brain Food?

To open more bodegas.

To sell only fast food.

To provide affordable healthy meals.

To cater only to wealthy customers.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was a common reaction from the neighborhood when Brain Food first opened?

They ignored it completely.

They were excited about the new fast food options.

They thought it was just another gentrified business.

They immediately embraced it.

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