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Understanding Ratios and Proportions

Understanding Ratios and Proportions

Assessment

Interactive Video

Mathematics, Science, Other

6th Grade

Practice Problem

Hard

Created by

Thomas White

FREE Resource

This video tutorial for grade 6, unit 2, lesson 7, focuses on using double number lines to understand equivalent ratios. The lesson begins with a warm-up activity involving ordering fractions on a number line. It then explores the concept of ratios using examples like mixing blue and yellow water, creating art paste, and making tuna casserole. The tutorial emphasizes the importance of understanding unit ratios and how they can simplify calculations. Students are encouraged to create and compare their own double number lines to deepen their understanding of equivalent ratios.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of using a double number line in this lesson?

To solve complex algebraic equations

To measure physical distances

To understand equivalent ratios

To calculate area and perimeter

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where would 1.5 be located on a number line that ranges from 0 to 2?

Between 1 and 2

Between 1 and 1.5

Between 0.5 and 1

Between 0 and 0.5

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the color mixing example, what is the ratio of blue to yellow?

3:1

1:3

1:2

2:3

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How much yellow is needed for 11 milliliters of blue?

22 ml

30 ml

36 ml

33 ml

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the relationship between water and flour in the given recipe?

1 pint of water to 2 cups of flour

2 pints of water to 8 cups of flour

3 pints of water to 6 cups of flour

4 pints of water to 10 cups of flour

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If you have 24 cups of flour, how many pints of water are needed?

8 pints

10 pints

6 pints

4 pints

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the tuna casserole recipe, what is the initial ratio of soup to pasta?

12 ounces of soup to 5 cups of pasta

15 ounces of soup to 6 cups of pasta

8 ounces of soup to 4 cups of pasta

10 ounces of soup to 3 cups of pasta

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