Georgia's Agriculture and Economy

Georgia is a diverse state with a significant agricultural industry, contributing over $73 billion to its economy. The state's geography, with its mild climate and varied topography, supports a wide range of crops and livestock. Agriculture is the largest industry, employing one in seven Georgians. Key regions include the Appalachian Plateau, Piedmont, and Coastal Plains, each with unique agricultural outputs. Georgia leads the nation in producing peanuts, pecans, and broilers. Agribusinesses further boost the economy, and agritourism is growing. Overall, agriculture is vital to Georgia's economy and society.

What is the primary industry in Georgia?

• Tourism

• Agriculture

• Technology

• Manufacturing

Approximately what percentage of Georgia's land is used for agriculture?

• 50%

• 75%

• 25%

• 10%

Which geographical feature contributes to Georgia's agricultural success?

• Lack of water resources

• High altitude

• Desert climate

• Mild climate with ample rainfall

Which region in Georgia is known for its apple and poultry production?

• Coastal Plain

• Piedmont

• Appalachian Plateau

• Blue Ridge

What is a major agricultural product of the Coastal Plain region?

• Grapes

• Apples

• Vidalia onions

• Rice

Which industry is especially dominant in the lower Coastal Plain?

• Forestry

• Textiles

• Mining

• Fishing

What percentage of Georgia's manufacturing jobs are related to agribusiness?

• 10%

• 25%

• 50%

• 75%

Which crop is Georgia the top producer of in the nation?

• Corn

• Peanuts

• Wheat

• Soybeans

How much of the U.S. pecan production comes from Georgia?

• 10%

• 25%

• 33%

• 50%

What is the impact of agribusiness on Georgia's economy?

• Minimal impact

• Significant job creation and economic contribution

• Only affects rural areas

• Limited to small-scale operations