

Chemical Exposure and Safety Awareness
Interactive Video
•
Chemistry
•
9th - 10th Grade
•
Practice Problem
•
Hard
Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is hazard communication crucial in workplaces?
To increase chemical production
To ensure workers are aware of potential chemical hazards
To reduce the number of employees
To promote chemical sales
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the estimated number of illnesses caused by chemical exposures annually?
50,000
250,000
100,000
190,000
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was the cause of the restaurant manager's death in the real-life scenario?
Electric shock
Food poisoning
Toxic chlorine gas exposure
Fire outbreak
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What could have prevented the chemical reaction in the restaurant scenario?
Using more cleaning agents
Ignoring the spill
Having a hazard communication program
Closing the restaurant
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should employees do if they encounter an unknown liquid on the floor?
Add more cleaning agents
Ignore it
Do not mix anything with it
Call a plumber
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many people were hospitalized due to the chemical exposure in the restaurant incident?
5
10
20
13
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should be done immediately in case of exposure to chlorine gas?
Add more chemicals
Evacuate the area
Ignore the exposure
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