Understanding Fast Food and Health

Understanding Fast Food and Health

Assessment

Interactive Video

Other

9th - 10th Grade

Hard

Created by

Nancy Jackson

FREE Resource

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main reason the person in the scenario chooses fast food for breakfast?

They are running late for work.

They are meeting a friend at McDonald's.

They enjoy the taste of fast food.

They want to try something new.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

According to the transcript, what is a key characteristic of McDonald's food?

High in protein and vitamins

Low in sodium and fat

Designed for speed and convenience

Rich in nutrients and minerals

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the recommended daily sodium intake according to the American Heart Association?

2500 milligrams

1500 milligrams

940 milligrams

2000 milligrams

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was one of the rules Morgan Spurlock had to follow during his experiment?

He could only eat McDonald's breakfast items.

He had to eat three McDonald's meals per day.

He could eat any fast food he wanted.

He had to exercise for two hours daily.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was a significant outcome of Morgan Spurlock's documentary?

McDonald's increased its portion sizes.

McDonald's discontinued its super-sized portions.

People started eating more fast food.

The documentary had no impact on McDonald's menu.