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Worksheets

Kitchen Tools & Cooking Terms Quiz Review

Total questions: 28

Worksheet time: 14mins

Name
Class
Date
1.

Name this Kitchen item.

a)

Lettuce holder

b)

Bowl

c)

Colander

d)

Stirrer

2.

Name this Kitchen Item.

a)

Peeler

b)

Cutter

c)

Slicer

d)

Grater

3.

Name this Kitchen Item.

a)

Cooking Rack

b)

Cookie Rack

c)

Stove Rack

d)

Cooling Rack

4.

Name this Kitchen Item.

a)

Pastry Brush

b)

Blender

c)

Pastry Blender

d)

Chopper

5.

Name this kitchen item.

a)

Whipper

b)

Whisk

c)

Mixer

d)

Stirrer

6.

Name this Kitchen Item.

a)

Paddle

b)

Slicing Board

c)

Patting Board

d)

Cutting Board

7.

Name this Kitchen Item.

a)

Electric Can Opener

b)

Electric Chopper

c)

Electric Mixer

d)

Electric Cutter

8.

Name this Kitchen Item.

a)

2 pots

b)

Double Boiler

c)

Cooker

d)

Steamer

9.

Name this Kitchen Item.

a)

Slicer

b)

Grater

c)

Peeler

d)

Cutter

10.

Name this Kitchen Item.

a)

Strainer

b)

Lump Remover

c)

Sifter

d)

Mixer

11.

Name this Kitchen Item.

a)

Big Spoon

b)

Cooking Spoon

c)

Slotted Spoon

d)

Plastic Spoon

12.

Name this Kitchen Item.

a)

Dry Measuring Cup

b)

Measuring Spoon

c)

Syrup Holder

d)

Liquid Measuring Cup

13.

Name this Kitchen Item.

a)

Baby Spoons

b)

Measuring Spoons

c)

Ice cream scoopers

d)

Fruit Scoopers

14.

Name this Kitchen Item.

a)

Mixer

b)

Food Processor

c)

Mini Food Chopper

d)

Blender

15.

Select the tool you would use for the following recipe instruction:


Fold in strawberries to muffin batter

a)

Pastry Blender

b)

Rubber Spatula

c)

Wooden Spoon

d)

Knife

16.

Select the tool you would use for the following recipe instruction:


Measure 3/4 cup of oil

a)

Measuring Spoons

b)

Dry Measuring Cups

c)

Liquid Measuring Cup

d)

Big Spoon

17.

Select the tool you would use for the following recipe instruction:


Boil water to cook pasta.

a)

Sauce pan/Pot

b)

Ladle

c)

Colander

d)

Double Boiler

18.

Select the tool you would use for the following recipe instruction:


Drain cooked macaroni for Mac & Cheese.

a)

Grater

b)

Ladle

c)

Colander

d)

Sifter

19.

Select the tool you would use for the following recipe instruction:


Place cookies 2 inches apart & bake for 10-12 minutes.

a)

Pizza Pan

b)

Loaf Pan

c)

Muffin Pan

d)

Cookie Sheet

20.

Select the tool you would use for the following recipe instruction:


Cut open a package of frozen green beans.

a)

non sharp knife

b)

Kitchen Shears

c)

Electric Can Opener

d)

Butter Knife

21.

Select the tool you would use for the following recipe instruction:


Chop an Onion.

a)

Sharp knife, blender, or mini food chopper

b)

Electric Can Opener

c)

Butter Knife

d)

Kitchen Shears

22.

Select the tool you would use for the following recipe instruction:


Serve Homemade vegetable beef soup immediately.

a)

Big Spoon

b)

Slotted Spoon

c)

Tablespoon

d)

Ladle

23.

Select the tool you would use for the following recipe instruction:


Beat an egg thoroughly.

a)

Rubber Spatula

b)

Whisk

c)

Tablespoon

d)

Ladle

24.

Select the tool you would use for the following recipe instruction:


Stir the chocolate thoroughly so it does not stick.

a)

Wooden Spoon

b)

Whisk

c)

Peeler

d)

Ladle

25.

Select the tool you would use for the following recipe instruction:


Make sure that the steam is not cooking the milk too quickly.

a)

Frying Pan

b)

Sauce Pan/Pot

c)

Stock Pot

d)

Double Boiler

26.

Select the tool you would use for the following recipe instruction:


Defrost ground beef for 3 minutes.

a)

Sink

b)

Refrigerator

c)

Microwave

d)

Sauce Pan/Pot

27.

Select the tool you would use for the following recipe instruction:


Shred 1 lb of cheese before mixing with flour.

a)

Shredder

b)

Sharp knife

c)

Peeler

d)

Grater

28.

Select the tool you would use for the following recipe instruction:


Puree the strawberries to add to top of the cheesecake.

a)

Shredder

b)

Mini Food Chopper

c)

Peeler

d)

Double Boiler