Wayground logo

Free Printable Worksheets

Font size

S
M
L
XL
Worksheets

Haircutting 2

Total questions: 35

Worksheet time: 3hrs 41mins

Name
Class
Date
1.
Which guideline is used when creating layers or a graduated haircut?
a)
Traveling guideline
b)
Stationary guideline
c)
Outer guideline
d)
Shape guideline
2.
When performing the slicing technique to remove weight, it is best to work on _______.
a)
damp hair
b)
soapy hair
c)
wet hair
d)
dry hair
3.
The process of removing excess bulk without shortening hair length is known as_______.
a)
blunt cutting
b)
angle cutting
c)
texturizing
d)
compensating
4.
A guideline located at the outer line of the cut is known as the _______.
a)
perimeter
b)
interior
c)
cutting line
d)
parameter
5.
Which cutting tool should generally be avoided when cutting curly hair?
a)
Razor
b)
Clippers
c)
Shear
d)
Texturizing shear
6.
What is the process called when the hair contracts or lifts through the action of moisture loss/drying?
a)
Reduction
b)
Shrinkage
c)
Contraction
d)
Parting
7.

The process of thinning the hair to graduated lengths using a sliding movement of the shears with the blades kept partially open is called?

a)

slithering

b)

notching

c)

point cutting

d)

angle cutting

8.

When performing the slicing technique to remove weight or on the surface of the haircut, it is best to work on

a)

damp hair

b)

wet hair

c)

curly hair

d)

dry hair

9.

When using clipper over comb technique, the amount of hair that is removed is determined by

a)

apex of the head

b)

angle of the comb

c)

size of the section

d)

type of clipper being used

10.

If the blade tension on your shears are tight it will cause the shear to bind and cause wear and

a)

user fatigue

b)

adjustment knob to loosen

c)

hair to fold

d)

debris

11.

The ability to duplicate a haircut from a picture will build a strong relationship between the stylist and

a)

vendors

b)

manager

c)

client

d)

co workers

12.

Elevation creates

a)

graduation and layers

b)

cutting lines

c)

casts and crowns

d)

perimeter

13.

using a razor on ____ hair will weaken the cuticle and cause frizzing

a)

straight

b)

blond

c)

curly

d)

fine

14.

A great hair cut starts with a

a)

great consultation

b)

good shampoo

c)

products

d)

styling book

15.

clippers ______

a)

mainly used to create long cuts

b)

must never be used with out a guard

c)

mainly used to remove bulk from the hair

d)

may be used with cutting guards of various lengths

16.

which hair cut has more weight

a)
b)
17.

A graduated haircut is cut with this elevation

a)

45 degree

b)

180 degree

c)

90 degree

d)

0 degree

18.

You need to elevate curly hair less than straight hair because it naturally does this

a)

graduates itself

b)

bevels

c)

wavy

d)

frizzy

19.

To remove bulk in curly hair, instead of thinning shears you should use this technique

a)

chipping

b)

Texturizing

c)

freehand notching

d)

razoring

20.

This is the method of cutting hair in which the fingers and shears glide along the edge of the hair

a)

chipping

b)

texturizing

c)

freehand noching

d)

slide cutting

21.

This is the barbering technology that has crossed over into cosmetology

a)

shears over comb

b)

razor cutting

c)

texturizing

d)

freehand notching

22.

This is the term used to describe the process of removing bulk without shortening the lengths

a)

shears over comb

b)

razor cutting

c)

texturizing

d)

freehand notching

23.

The best way to create a flat top is with this tool

a)

clippers

b)

shears

c)

edgers

d)

razor

24.

Fringe/Bangs should be sections out into this shape parting

a)

square

b)

triangle

c)

diamond

d)

oval

25.
A basic haircut where the hair is cut at a 180-degree angle is the;
a)
long-layered haircut
b)
angled cut
c)
graduated cut
d)
blunt cut
26.

When cutting hair, a general rule of thumb is to stand or sit ___________________.

a)

directly behind the area you are cutting

b)

directly in front of the area you are cutting

c)

to the right of the area you are cutting

d)

to the left of the area you are cutting

27.

When using the clipper over comb technique, the amount of hair that is removed is determined by the _______________.

a)

apex of the head

b)

angle of the comb

c)

size of the section

d)

type of clipper used

28.

Which of these statements about cutting hair with a razor is true?

a)

a shear cut gives a softer appearance than a razor cut

b)

a razor gives a softer effect on the ends of the hair than shears

c)

shears have much finer blades than razors

d)

when working with a razor, the line is blunt

29.

Texturizing cannot be done with ___________.

a)

cutting shears

b)

thinning shears

c)

a razor

d)

clippers

30.

When using clippers, you should always work _____________ the natural growth patterns, especially in the nape.

a)

with

b)

against

c)

across

d)

alternately with and against

31.

When trimming a male client's facial hair, it is recommended that you check _________________ and ask if he would like you to remove any excess hair.

a)

his ears only

b)

his eyebrows only

c)

his ears and eyebrows

d)

his chest

32.

The triangular section that begins at the apex and ends at the front corners is the ________________.

a)

back area

b)

bang area

c)

bevel area

d)

crown area

33.

When creating uniform layers, the hair is elevated to ___________________ degrees from the scalp and cut at the same length.

a)

180

b)

90

c)

60

d)

45

34.

Which haircut is cut at 90 degree elevation and then overdirected to maintain length and weight at the perimeter?

a)

the layered haircut

b)

the long-layered haircut

c)

the blunt haircut

d)

the bob haircut

35.

Always make consistent and _______ partings, which will give an even amount of hair to each subsection and produce more precise results.

a)

thin

b)

short

c)

thick

d)

clean