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WorksheetsSalads
Total questions: 11
Worksheet time: 6mins
Salads that can be served as a full meal because it contains substantial portion of meat, poultry, seafood’s, fruits and vegetables.
Side Dish Salad
Separate Course Salad
Entree Salad
Appetizers Salad
A seasoned liquid or semi liquid added to the body of the salad to give added flavor, tartness, spiciness and moistness.
Base
Body
Garnish
Dressing
A main dish salad always contains some type of
Lettuce
Vegetable
Mirepoix
Protein
A salad that starts a meal. It is to whet the appetite. Generally it is small.
Dessert
Appetizer
Side
Main
A layer of salad greens that lines the plate or bowl in which the salad would be served.
Garnish
Base
Dressing
Body
This salad is known as a side salad and it accompanies the main course.
Starter salad
Fruit salad
Intermezzo salad
Accompaniment salad
This type of salad is a "Sweet" ending to a meal.
Appetizer salad
Side salad
Accompaniment salad
Dessert
Visually enhancing the appearance of a salad while also complementing the overall taste.
Base
Body
Dressing
Garnish
