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Ch 16 Haircutting Test Review Part B

Total questions: 24

Worksheet time: 48mins

Name
Class
Date
1.

The main purpose of using thinning shears is to__________ .

a)

remove length

b)

create weight

c)

remove bulk but not length

d)

increase thickness

2.

Cutting with the points of the shears to create texture in the hair ends is known as_____ .

a)

layer cutting

b)

blunt cutting

c)

notching or point cutting

d)

under cutting

3.

What is the process of removing excess bulk without shortening the length?

a)

Texturizing

b)

Elevating

c)

Shortening

d)

Shingling

4.

A method of cutting or layering the hair using razor-sharp shears is________ .

a)

shingling

b)

slide cutting

c)

carving

d)

notching

5.

When cutting with a razor, it is essential to ________.

a)

dry the hair first

b)

apply conditioner first

c)

keep the hair damp

d)

straighten the hair first

6.

What is a versatile cutting tool that is used to create a soft line?

a)

Scissor

b)

Clipper

c)

Edger

d)

Razor

7.

When combing and preparing to cut________ , do not use tension and allow for the natural lift of the hair.

a)

short hair

b)

a man’s hair

c)

bangs/fringe

d)

the neckline

8.

In general, a________ should not be used on curly hair because doing so weakens the cuticle and causes the hair to frizz.

—a. razor

—b. comb

—c. brush

—d. thinning shear

a)

razor

b)

comb

c)

brush

d)

thinning shear

9.

To layer hair at a high elevation to create an uniform-layered haircut, use a(n)______ .

a)

stationary guide

b)

interior guide

c)

outline guide

d)

exterior guide

10.

Using the _______to keep track of your elevations will help you create even lines and maintain visual balance while working.

a)

comb

b)

client

c)

hair length

d)

mirror

11.

When cross-checking a haircut, always use _________.

a)

small partings

b)

very large partings

c)

partings opposite to those used when cutting

d)

the same partings used when cutting

12.

Dry hair responds to cutting differently than wet hair. Therefore, it is important to maintain an even amount of moisture in the hair to avoid ________results.

a)

uneven

b)

blended

c)

incomplete

d)

outdated

13.

If the head is not upright or in the position dictated by the haircut, it may alter the amount of_____ and over direction.

a)

beveling

b)

elevation

c)

layering

d)

length

14.

Take extra care when working in the crown and neckline, which sometimes have_______ .

a)

coarser hair

b)

strong growth patterns

c)

longer hair

d)

cowlicks

15.

Always make consistent and clean_________ to ensure an even amount of hair in each subsection and produce more precise results.

a)

sections

b)

partings

c)

angles

d)

guidelines

16.

When cutting a zero-degree, no-elevation or blunt haircut, you will want to cut the hair_______ .

a)

straight down

b)

out from the head

c)

at an angle

d)

in its natural position

17.

A haircut that is cut at 90 degree elevation and the over directed to maintain length and weight at the perimeter is also known as a ______.

a)

blended-elevation haircut

b)

long-layered haircut

c)

high-elevation haircut

d)

low-elevation haircut

18.

Layers create movement and volume in the hair by ____.

a)

increasing weight

b)

releasing weight

c)

stacking lengths

d)

adjusting elevation

19.

When cutting a high-elevation cut, the hair is held at _______from the head form and cut to the desired length.

a)

zero degrees

b)

45 degrees

c)

60 degrees

d)

90 degrees

20.

A(n)__________ haircut is a slow or immediate buildup of weight caused by cutting the hair with tension, low to medium elevation, or overdirection.

a)

layering

b)

blunt-cutting

c)

elevation

d)

graduated

21.

The hanging level at which a blunt haircut falls is called the ________.

a)

elevation

b)

weight line

c)

subsection

d)

lower level

22.

A haircut where the lengths of the hair all come to one hanging level, forming a weight line, is known as a(n)________ .

a)

bevel haircut

b)

blunt haircut

c)

graduating haircut

d)

layering haircut

23.

Palming the shears during haircutting reduces strain on the index finger and ______while combing the hair.

—a. thumb

—b. ring finger

—c. wrist

—d. lower back

a)

thumb

b)

ring finger

c)

wrist

d)

lower back

24.

Cutting_______ means that the palms of both hands are facing each other while cutting.

a)

palm-to-knuckle

b)

palm away from body

c)

palm-to-palm

d)

palm toward body