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Worksheets

kitchen equipment

Total questions: 27

Worksheet time: 15mins

Name
Class
Date
1.

What piece of equipment is shown?

a)

Soup Spoon

b)

Serving Spoon

c)

Ladle

2.

What piece of equipment is shown?

a)

serving platter

b)

cutting boards

c)

plastic trays

3.

What piece of equipment is shown?

a)

Mixing Bowls

b)

Serving Bowls

c)

Soup Bowls

4.
What piece of equipment is shown?
a)
Saucepan
b)
Stockpot
c)
Colander
5.
What piece of equipment is shown?
a)
Saucepan
b)
Strainer
c)
Colander
6.

What piece of equipment is shown?

a)

rubber spatula

b)

plastic lifter

c)

metal lifter

7.

What piece of equipment is shown?

a)

rubber spoon

b)

rubber scraper

c)

wooden spoon

8.
What piece of equipment is shown?
a)
Skillet
b)
Muffin Pan
c)
Colander
9.
What piece of equipment is shown?
a)
Cookie Sheet
b)
Cake Pan
c)
Muffin Pan
10.
What piece of equipment is shown?
a)
Cookie Sheet
b)
Cake Pan
c)
Muffin Pan
11.

What piece of equipment is shown?

a)

Strainer

b)

Colander

c)

Sifter

12.
What piece of equipment is shown?
a)
Laddle
b)
Whisk
c)
Mixing spoon
13.
a)
kitchen mallet 
b)
rolling pin
c)
spatula 
14.
a)
Box grater 
b)
Saucepan 
c)
Peeler 
15.
a)
Chef's Knife 
b)
Paring knife
c)
Cleaver 
16.
a)
pastry blender
b)
peeler
c)
box grater
17.
a)
rubber scraper 
b)
Vegetable brush
c)
Peeler
18.
a)
apple corer 
b)
paring knife
c)
pastry brush
19.
a)

whisk

b)

electric hand mixer

c)

egg beater

20.
a)
baking tray
b)
cooling rack
c)
oven tray
21.
a)

food processor

b)

immersion blender

c)

blender

22.
a)
food processor
b)
stick blender
c)
blender
23.
a)
oven mitts
b)
pot holders
c)
rubber gloves
24.

What are the sizes of dry measuring cups we use in class?

a)

1 cup, 1/2 cup, 1/3 cup, 1/4 cup

b)

1T, 1t, 1/2t, 1/4t

c)

2 cups, 1 cup, 1/2 cup, 3/4 cup

d)

1 cup, 3/4 cup, 1/2 cup, 1/4 cup

25.
I come in the following sizes...1T, 1t, 1/2t, 1/4t
a)
Dry measuring cups
b)
Knives
c)
Measuring spoons
d)
Mixing bowls
26.

I protect your clothes while cooking

a)

Poncho

b)

Cooking suit

c)

Apron

27.

What is the name of this piece of kitchen equipment?

a)

Manual Blender

b)

Lettuce Spinner

c)

Mixer