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WorksheetsCookie Types and Cookie Facts
Total questions: 35
Worksheet time: 18mins
What type of cookie is this?
refrigerator
bar, (sheet)
molded
drop
Why are cookies spaced out on the baking sheet?
because they like room
it looks like more cookies
so they don't spread together while baking
I don't know
What are the four major ingredients in most cookies?
water, eggs, salt, flour
baking soda, sugar, butter, salt
sugar, flour, water, egg
sugar, butter, egg, flour
how many STICKS of butter in 1 cup?
In _____ cookies, you spread dough evenly in a jelly roll pan, square cake pan, or 9 x 13 pan.
Drop
Bar (Sheet)
Rolled
Molded
_______ are an example of a rolled cookie.
Mexican Wedding Cookies
Oatmeal Raisin
Gingerbread People
Lemon Bars
What is an example of a flavoring extract?
Milk
Chocolate Chips
Baking Soda
Vanilla
We use fat for tenderness in cookies. Which of the ingredients listed below are not fats? (Select all that apply)
Chocolate
Butter
Vegetable Shortening
Oil
Cookies baked in the same batch should be similar shapes and sizes so that they bake consistently.
True
False
It's important to exactly follow the recipe and directions when baking cookies.
True
False
Snickerdoodle Cookies are what type of cookie?
Rolled
Dropped
Molded
Pressed
Refrigerator
These are a type of molded cookie, called
Folding Cookies
Wish Cookies
Fortune Cookies
Crescent Cookies
These are...
M&M Cookies
Raisin Cookies
Chocolate Chip Cookies
Dirt Cookies
Pinwheel are what type of cookie?
Bar
Dropped
Refrigerator
Pressed
Molded
Lemon Squares are what type of cookie?
Rolled
Dropped
Pressed
Bar (Sheet)
Refrigerator
Oatmeal Cookies are what type of cookie?
Rolled
Dropped
Bar
Pressed
Molded
Brownies are what type of cookie?
Molded
Pressed
Bar (sheet)
Refrigerator
Dropped
Chocolate Chip Cookies are what type of cookie?
Dropped
Rolled
Molded
Pressed
Bar
Christmas Sugar Cookies are what type of cookie?
Pressed
Molded
Refrigerator
Rolled
Bar
What does “whisk” mean?
beat/stir
mix
fold
what cat's have on their mouth
Your recipe calls for 3/4 cup sugar and you need to double it, how much sugar will you now need?
1 cup
1 1/4 cups
1 1/2 cups
1 3/4 cups
tsp is an abbreviation of:
teaspoon
tablespoon
Which of the following is an abbreviation for tablespoon?
t
T
“4 dozen cookies” is the
ingredients
abbreviations
yield
equivalents
What are the rules for measuring liquids?
Use a liquid measuring cup
Set the measuring cup on a flat, level surface.
Be at eye level when reading the amount on the cup.
All of the above
When measuring brown sugar, you must
Pack it down in the dry measuring cup
Sift it to get rid of the lumps
Use a liquid measuring cup
None of the above
True or False: Flour should be stirred first, then spooned into a dry measuring cup
and leveled off when measuring.
True
False
The word "cookie" originates from the word for "small cake" in Dutch.
True
False
Dropped Cookies do not spread as much as rolled cookies during baking.
True
False
Refrigerator Cookies contain a high proportion of fat
True
False
