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Worksheets

Pasta

Total questions: 17

Worksheet time: 9mins

Name
Class
Date
1.

Pasta comes in two forms. These are either....

a)

fresh or dry

b)

dry and wet

c)

dry and drier

d)

boxed and plastic covered

2.

What kind of pasta is this?

a)

spaghetti

b)

macaroni

c)

gnocchi

d)

tagliatella

3.

What kind of pasta is this?

a)

spaghetti

b)

macaroni

c)

tagliatelle

d)

gnocchi

4.

What kind of pasta is this?

a)

farfalle

b)

tagliatelle

c)

couscous

d)

spaghetti

5.

What kind of pasta is this?

a)

Rigatoni

b)

Gnocchi

c)

Tagliatelle

d)

Couscous

6.

What does 'al dente' mean?

a)

It means 'to the bite', the ideal way pasta should be cooked

b)

It means 'perfectly done' in Italian for pasta cooking

c)

It means having all of your ingredients and equipment in place before you get started

d)

It means 'overdone' in Italian, the pasta was cooked too long

7.

Which of the pastas listed is a stuffed pasta?

a)

Linguine

b)

Ravioli

c)

Elbow

d)

Orzo

8.

What type of pasta is shown in the picture?

a)

Farfalle

b)

Linguine

c)

Fettuccine

d)

Rotelle

9.

Which flour is used to make pasta?

a)

Plain flour

b)

Self-raising flour

c)

Corn flour

d)

Strong wheat flour

10.

How long should you boil the pasta?

a)

5 min.

b)

10 min.

c)

20 min.

d)

According to package instructions

11.

This is not a type of pasta.

a)

Spaghetti

b)

Zucchini

c)

Penne

d)

Tortellini

12.

This nutrient found in pasta provides longer lasting energy due to fiber.

a)

B Vitamins

b)

Carbohydrates

c)

Iron

d)

Protein

13.

How can you prevent pasta from sticking together while cooking?

a)

Cook with lid covered

b)

Use a little water

c)

Stir while cooking

d)

Use cold water

14.

You should always rinse pasta when finished cooking it.

a)

True

b)

False

15.

The main ingredients in the home made pasta that you made is

a)

butter and flour

b)

flour and water

c)

salt and vinegar

d)

eggs and flour

16.

Macaroni, noodles, fettucine, spaghetti are

a)

types of pasta

b)

types of grains

c)

types of vegetables

d)

cooked in oil

17.

What should you add to the water when boiling the pasta?

a)

Sugar

b)

Salt

c)

Flour

d)

Oil