Font size
Worksheetsbaking tools and function
Total questions: 30
Worksheet time: 15mins
Spatula
Wooden Spoons
Measuring Cups
Mixing Bowls
Measuring Spoons
Measuring Cups
Measuring Glass
Mixing Bowls
Measuring Cups
Liquid Measuring Glass
Pitcher
Drinking Glass
Stand Mixer
Hand-Held Mixer
Whisk
Twirler
Rubber Spatula
Board Scraper
Metal Spatula
Knife
Molders
Mixing Bowls
Baking Pans
Cake Holders
Foil
Parchment Paper
Bond Paper
Filter Paper
Metal Spatula
Rubber Spoon
Rubber Spatula
Board Scraper
Measuring Bowl
Measuring Cup
Beam Balance Scale
Scales
Metal Spatula
Board Scraper
Knife
Parchment Paper
Measuring Cup
Strainer
Mixing Cup
Flour Sifter
Teaspoons
Measuring Cups
Measuring Spoons
Tablespoons
Wire Whisk
Electric Mixer
Hand-held Mixer
Mixer
pastry tip
pastry blender
pastry brush
pastry tip
What is Baking?
To cook food by dry heat without direct exposure to a flame, typically in an oven
To cook food by wet heat without direct exposure to a flame, typically in an oven.
To cook food by dry heat with direct exposure to a flame, typically in an oven
To cook food by wet heat with direct exposure to a flame, typically in an oven.
Which of the following ingredients would be measured with this tool?
flour
salt
milk
chocolate chips
Identify the following baking tools and equipment based on their usage.
It is use for baking elegant and special cakes.
Bundt Pan
Griddle Pan
Muffin Pan
Cake Pan
It is use in greasing pans or surface of pastries and breads.
Pastry tip
Pastry wheel
Pastry brush
Spatula
It is use to bake loaf bread.
jelly roll pan
griddle pan
loaf pan
pop over pan
It is use for baking muffins and cupcakes.
muffin pan
griddle pan
loaf pan
pop over pan
It is use to remove bits of food in side of the bowl.
pop over pan
griddle pan
spatula
rubber scraper
It is use to measure ingredients in large quantities.
measuring cup
measuring spoons
portion scale
weighing scale
This tool efficiently applies frosting to baked goods such as large cakes or small cupcakes.
rubber spatula
serrated knife
wooden spoon
palette knife
After removing hot food from the oven, place the baking dish or pan on
parchment paper
paper towels
pot holder
cooling rack
A convection oven
cooks faster than a microwave oven.
cooks exactly the same as a conventional oven.
is the only part of a range.
uses a fan to help circulate the heat.
A funnel shaped container of icing or whipped cream
Muffin Pan
Pastry bag
Pastry wheel
Pastry Tip
Used for testing the doneness of the cake
cake tester
dough hook
pastry brush
thermometer
What is the Full name of your Baking Instructor
Anne Navales
Analyn Navales
Antonette Navales
Andrea Navales
