This tool you use to measure liquid ingredients.

This tool you would mix different ingredients with to make malts or smoothies.

This utensil you would use to scoop soup or sauce.

This tool is used to roll out dough to make bread or a pie crust.

This tool is used mostly to shred blocks of cheese.

This tool is used to drain water from boiled pasta like spaghetti. (Hint: There are two possible answers, but you can select only one).

These are used to measure very small amounts of specific ingredients: Measuring ____.

This is used to mix various ingredients together: a mixing ____.

This tool is used to fry foods like meat, fish, and veggies on a stovetop.

This tool can pick up a food item, or turn over a food while frying or grilling.

This tool is used in many ways, such as to flip or turn over foods in a pan or a grill.

This tool is used to scrape a mixing bowl clean, such as batter when making pancakes or cake.

This tool is used when baking food in the oven, such as cookies or chicken nuggets.

This tool is known as a can opener, which can open any canned good.

Which is a chef's knife, or a large, sharp knife used to cut many different foods?

This tool is used to cut food on with a knife: a ____ board.

This utensil is used to stir food: a mixing ____.

This tool cuts pizza into slices: a pizza ____.

This type of pan you would use to make this kind of food.

You use this tool to make larger meals on a stovetop.

This tool is used to set how much time needed for a food to cook in the oven.

This container is used to mix wet and dry ingredients in together: a mixing ____.

This item is used to help remove hot items from an oven: oven ____. (Two possible answers, but need only to answer one).

This is used to remove skin from some fruits, veggies, and potatoes.