WorksheetsScavenger Hunt
Total questions: 5
Worksheet time: 10mins
What is the source of gelatin for the products below?
Nature's Bounty Fish Oil 1200 mg Omega-3 Softgels, P83102
Porcine
Bovine
No Gelatin
Do we offer samples for Osteo Bi-Flex?
Yes - $1 Coupon
Yes - $2 Coupon
No
I can’t find the product at any retailer stores, do you still sell American Health Enzyme Probiotic Complex, P29587?
Available on Amazon
Backorder
Future Delete
Discontinued
Does the product Solgar Calcium Citrate with Vitamin D3 Tablets, P432 contain tree nuts?
Yes
Exempt
No
What do we do to prevent cross-contamination?
Our raw materials will go through multiple stages of testing to ensure highest quality standards.
As part of the HACCP program, we evaluate the cleaning of our manufacturing equipment in order to determine if an allergen protein is present. Our cleaning procedures have been evaluated and have been found to sufficiently remove all possible allergen proteins.
The HACCP program addresses physical, chemical, and biological hazards, preventing any possible cross-contamination with offending known allergens.
We follow the Hazard Analysis and Critical Control Points (HACCP) program as outlined by the FDA, in order to identify potential food safety hazards.
