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Worksheets

Sandwiches

Total questions: 26

Worksheet time: 13mins

Name
Class
Date
1.

The name for a small, fancy, closed sandwich with crust removed

a)

closed

b)

finger

c)

open-faced

d)

wrap

2.

This is NOT a cold sandwich

a)

canape

b)

decker

c)

panini

d)

submarine

3.

Used as thickening agents in cooked salad dressing recipes

a)

dry mustard and vinegar

b)

egg and flour

c)

milk and sugar

d)

vinegar and butter

4.

This is a club sandwich

a)

closed sandwich

b)

finger sandwich

c)

open-face sandwich

d)

triple-decker sandwich

5.

This is a name for a sandwich with three pieces of bread stacked with meats, etc. between each layer

a)

closed

b)

finger

c)

open-faced

d)

triple-decker

6.

This is NOT a good sandwich SPREAD:

a)

mayonnaise

b)

melted butter

c)

softened margarine

d)

whipped cheese and butter

7.

This lettuce has less flavor but stays crisp longer than other greens

a)

butterhead

b)

iceberg

c)

romaine

d)

spinach

8.

You can use a pastry bag in the sandwich-making process by:

a)

add sliced cheese

b)

cake decorating only

c)

create a decorative topping or garnish

d)

create a name of the sandwich

9.

This is a good sandwich spread alternative to flavored butter:

a)

balsamic vinaigrette dressing

b)

cream cheese

c)

slaw

d)

sour cream

10.

This salad is served after the main course to refresh the appetite and is called:

a)

appetizer salad

b)

separate-course salad

c)

accompaniment salad

d)

dessert salad

11.

Wraps are a type of sandwich that:

a)

layered with 3 pieces of bread

b)

grilled and served hot

c)

bite-sized portions often served as an hors d'oeuvres

d)

are made with soft, flat breads that are rolled

12.

An example of a sandwich spread is:

a)

chicken slices

b)

mayonnaise

c)

ketchup

d)

tuna fish

13.

An example of a tea or finger sandwich is:

a)

cream cheese and cucumber canape

b)

hot ham and cheese on a bun

c)

pork barbeque on bun

d)

club sandwich

14.

Bread that is wrapped and stored at room temperature for a least 24 hours is:

a)

not suitable for preparing sandwiches

b)

best for preparing sandwiches

c)

should be frozen before prepping sandwiches

d)

should be left unwrapped before preparing sandwiches

15.

This sandwich contains HOT ingredients

a)

cold club

b)

egg salad

c)

tuna melt

d)

peanut butter and jelly

16.

This sandwich has 2 pieces of bread, plated side by side:

a)

closed

b)

finger

c)

open-faced

d)

wrap

17.

What do you call this type of sandwich?

a)

tea sandwiches

b)

open sandwich

c)

canapes

d)

french sandwich

18.

What do you call this type of sandwich?

a)

tea sandwiches

b)

open sandwich

c)

canapes

d)

french sandwich

19.

What do you call this type of sandwich?

a)

tea sandwiches

b)

open sandwich

c)

canapes

d)

french sandwich

20.

What do you call this type of sandwich?

a)

tea sandwiches

b)

open sandwich

c)

canapes

d)

french sandwich

21.
a)

fried closed sandwich

b)

steak sandwich

c)

club sandwich

d)

open hot sandwiches

22.

a)

fried closed sandwich

b)

steak sandwich

c)

club sandwich

d)

open hot sandwiches

23.

a)

fried closed sandwich

b)

steak sandwich

c)

club sandwich

d)

open hot sandwiches

24.

a)

fried closed sandwich

b)

steak sandwich

c)

club sandwich

d)

open hot sandwiches

25.

The following are the most common filling used in combination sandwich, except:

a)

bacon

b)

lettuce

c)

leaf

d)

tomato

26.

The following are types of closed cold sandwich, except:

a)

Simple

b)

Canapes

c)

Combination

d)

Multi-decker