WorksheetsRussian & French Service
Total questions: 12
Worksheet time: 11mins
What is French Service?
Select all that applies
final preparation is done in the kitchen
final preparation is done tableside
food comes to from the kitchen in and unprepared or semi prepared condition
food comes in a saute pan or on a cart
What is French Service consist of ...
Select all that
slow service
fast service
labor intensive
not labor intensive
more space required
A show or service plate is in the center of the cover.
True
False
A napkin is placed on the service plate.
True
False
These task can be done tableside in Russian Service.
Select all that applies
tossing and mixing
plate presentation and sauces
flambeing
deboning and carving
(a) is most often done in French service, but today it is not done tableside due to the danger of accidents that can occur.
Does the table setting shown in this question depict French Service table setting?
Yes
No
Some, Not All
Is this the correct sequence of French Service outlined below?
Mignardises
Coffee/After dinner drinks
Dessert
Salad or Cheese
Entree
Sorbet
Fish course
Appetizer or Soup
Amuse Bouche
Yes
No
Is this the correct sequence of French Service outlined below?
Amuse Bouche
Appetizer or Soup
Fish course
Sorbet
Entree
Salad or Cheese
Dessert
Coffee/ After-dinner drinks
Mignardises
Yes
No
What is Russian Service ?
Select all that applies.
originally broke off from French
all food preparation is done tableside.
labor intensive
requires more space
food preparation is done in the kitchen, food is ready to serve when it leaves the kitchen.
French Service consists of ....
Select all that applies.
less labor-intensive, one server
faster than French
all cooking, finishing, and carving are done in the kitchen
less space needed
dishing of food is done tableside
Does the picture in the question depict Russian Service?
Yes
No
