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G7_Bio_7.1_Food

Total questions: 20

Worksheet time: 2hrs 40mins

Name
Class
Date
1.

Rules of nutrients in food

a)

for growth and repair

b)

for energy

c)

make you happy

d)

maintain the chemical reactions in your cells

2.

Water accounts for ............% of your body mass.

a)

20

b)

40

c)

60

d)

80

3.

Starch is a ..............................

a)

carbohydrate

b)

mineral

c)

portion

d)

vitamin

4.

Glucose found in ...............................

a)

carbohydrate

b)

Vitamin and Mineral

c)

proteins

d)

sugars

5.

Meat is muscle so it contains a lot of ..............................

a)

carbohydrates

b)

vitamin and mineral

c)

protein

d)

fat

6.

Small molecules found in protein

a)

glucose

b)

amino acids

c)

fatty acids

d)

mineral

7.

Small molecules found in fat

a)

glucose

b)

amino acids

c)

fatty acids

d)

minerals

8.

Choose the correct roles of fats

a)

source of energy

b)

helps it to pass through your digestive system quickly

c)

building cells

d)

Help cells to function properly and strengthen bones and teeth

9.

Fats found a lot in

a)

meat and fish

b)

milk products

c)

fruit and vegetable

d)

beans and lentils

10.

Which two types of nutrient are needed to build new cells?

a)

carbohydrate

b)

protein

c)

fat

d)

vitamin

11.

Name the two nutrients that provide energy.

a)

carbohydrates

b)

fat

c)

vitamin

d)

mineral

12.

Which nutrients help maintain the chemical reactions in your cells?

a)

Vitamins

b)

Carbohydrates

c)

Proteins

d)

fiber

13.

wheat, rice, beans, potatoes, fruit, vegetables, chocolate, cakes

a)

Carbohydrate

b)

Protein

c)

Fat

d)

Vitamin

14.

fish, eggs, nuts, beans, milk products

a)

Carbohydrate

b)

Protein

c)

Fat

d)

Vitamin

15.

meat, fish, milk products, nuts, seeds

a)

Carbohydrate

b)

Fat

c)

Vitamin

d)

Mineral

16.

fruit, vegetables, fish, dairy products

a)

Carbohydrate

b)

Protein

c)

Fat

d)

Vitamin

17.

Used to build cell membranes and a good source of energy

a)

Vitamins & Minerals

b)

Proteins

c)

Carbohydrates

d)

Fats

18.

Help chemical reactions take place in your cells

a)

Carbohydrates

b)

Vitamins

c)

Minerals

d)

Fats

19.

Most of our energy intake should come from these

a)

Carbohydrates

b)

Fats

c)

Proteins

d)

Vitamins & Minerals

20.

Help cells to function properly and strengthen bones and teeth

a)

Vitamins

b)

Minerals

c)

Proteins

d)

Fats