2. What tools or utensils used in measuring dry ingredients?

3. It is used to run down sides of filled jars to release air bubbles without damaging the jar.

4. It is used for placing liquid in containers with small opening.

5. it is used to measure processing time accurately.

6. The following are examples of equipment in preserving food except one. Which of the following is not included?

Which of the following tools is used where foods is placed to be cut?

Mother is going to cook the foods. She will cut the meat and peel the sayote. What tools/utensils will she use?

9. Anna is draining the pasta before mixing the sauce. What tools and utensils did she used?

10. It is used in grinding semi-solid ingredients, such as fresh fruits and vegetables, into smooth purées.

What is the name of this kitchen utensil?

This utensil is used to saute or fry food in a cooking fat on the stove

This utensil is used to pick up hot foods or serve foods. What is it called?

This utensil breaks up clumps and incorporates air into flour, and combines dry ingredients evenly

This utensil heats up small amounts of ingredients such as sauces and gravy

What is the function of this utensil?

This utensil quickly chops up ingredients

What is this utensil called?

Used to cut a cooking fat such as butter into flour to make it crumbly

What is this utensil called?

This kitchen equipment cooks large quantities of liquids and ingredients

This equipment can beat and mix ingredients

This utensil is used to mix mainly liquid ingredients together

A cookie sheet is used to

This utensil is used to level off ingredients

Another word for a spatula is a

What is this utensil called?

Which of the following is NOT an example of kitchen equipment?

These are described as more complicated tools and may refer to a small electrical appliances.

These are made of wood and became a kitchen essential because of its usefulness for creaming, stirring, and mixing.

Identify the name of the kitchen tool.

This are necessary in preventing bacterial infections from foods.

Kitchen tools are also called utensils

The item above is classified as a:

The item above is classified as a:

A food blender is a large kitchen equipment

A stove is classified as a small kitchen equipment

Which kitchen tool below is used for measuring?

How far off of the ground should dry goods be stored?

Which knife is used to separate raw meat from bone?

Which knife is used to trim and pare vegetables?

Which knife is a thin, flexible blade for cutting fish?

Which knife is best for slicing breads and cakes?

What is used to peel vegetables?

A dull knife is much more dangerous than a sharp knife.

What hand tool is this?

Which hand tool is this?

Which hand tool is this?

Which measuring utensil is this?

Which measuring utensils are these?

Which measuring temperature is this?