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WorksheetsQuality Induction Quiz
Total questions: 19
Worksheet time: 10mins
What is the part of the QMS system
Food Safety, Customer Focus
Hygiene Management
Quality Systems, Product Compliance, 3rd Party Compliance
All of the above
Is HACCP a legal requirement
Yes
No
What is a foreign body control
Filters, Magnet, XRay
Dont Know
Vacuum
Who is responsible for food safety
Quality
Safety
Business
Everyone
Which of the following are not allowed on site? Pick two answers
Nut based products
chewing gum
Plain wedding ring
Company issued Safety Knives
How do you raise a safety or quality concern- select two
Call for help
Report to your manager and escalate
Raise an observation form
Leave it for next shift
What does GMP Stand for?
Great Manufacturing policy
Good Manufacturing police
Good Manufacturing Practice
Good Money Policy
How often are you suppose to follow GMP practices
Everyday
Once a day
once a shift
When you feel like it
Are you enjoying the session ?
Yes
No
What should you wear in higher care areas
Red hair net and dont change the overalls
Red hair net, with new overalls for higher care area, shoe covers
Blue hair net with new overalls for higher care area, shoe covers
Blue hair net and dont change the overalls.
what colour waste bin is for higher care
Pink
Red
Green
Grey
What should you do when you see pest activity
Escalate immediately to manager and go for your break
nothing
Escalate immediately to manager and isolate the area and Stop production- dont use any affected items.
How many allergens are there
1
11
14
20
What does CCP stand for?
Critical Control Point
Control Critical Point
Copy copy Paste
Croc Cricket patrol
What does Halal Mean?
Tasty food
Food following the Islamic methods
Never heard of it
What are the 4 types of checks on site
Not been trained yet so dont know
Machine checks, glass checks, car checks and MOT
Hygiene checks, glass and hard plastic audits, ingredient and packaging checks, Critical Parameters checks.
Who is your favorite team
Quality Team
Quality Team
Quality Team
What should you do if you see unattended Knives, radio or scissors
Leave it as it is not your problem
Hide it before anyone can see
Report it via GMP and escalate to Manager
Leave it there and see who will come claim it
What should you do if there was a glass or hard plastic breakage?
Find all the pieces and tape it together
Sweep the floor and continue production
Escalate the issue to quality team, isolate the area and inform manager
Leave it as Quality can fix it
