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Chapter 16: Women's Haircutting and Styling

Total questions: 50

Worksheet time: 25mins

Name
Class
Date
1.

In women's haircutting, the lines along the hairline are usually ________.

a)

Softer

b)

Shorter

c)

More Textured

d)

More Blunt

2.

Clients with long hair want to see their length at the _________.

a)

Just in front of the ear

b)

Front and back

c)

Sideburn area

d)

The sides

3.

When cutting curly hair, after each cut with the clipper, comb or pick the hair to ________.

a)

Detangle the Hair

b)

Thin the Hair

c)

Check the Effect

d)

Thicken the Hair

4.

________ is the process of shaping and directing the hair into an S-shaped pattern through the use of fingers, comb, and setting lotion.

a)

Thermal Styling

b)

Hair Molding

c)

Hair Wrapping

d)

Finger Waving

5.

Thermal waving is achieved with _________.

a)

Rollers

b)

Marcel or Curling Irons

c)

Perm Rods

d)

Pressing Combs

6.

The most common elevation for a graduated cut is ________.

a)

0 Degrees

b)

45 Degrees

c)

90 Degrees

d)

180 Degrees

7.

The haircut that looks like all the hair is the same length is the ______ cut.

a)

Uniform-Layered

b)

Graduated

c)

Long-Layered

d)

Blunt

8.

What haircutting technique blends short and long lengths along a perimeter design line or interior section?

a)

Razor Cutting

b)

Texturizing

c)

Overdirection

d)

Notching

9.

Once the blunt cut is dry, what type of line should be seen?

a)

Even, horizontal line all the way around the head

b)

Slight arc-shaped line

c)

Line parallel to the parting

d)

Central vertical line from crown to occipital

10.

The types of bases used in thermal and roller setting are __________.

a)

On-Base and Half Off-Base

b)

On-Base, Off-Base, and Quarter Off-Base

c)

Off-Base and On-Base

d)

On-Base, Half Off-Base, and Off-Base

11.

Wet setting methods that use the client's head as a form or tool are __________.

a)

Pin Curls and Finger Waves

b)

Roller Sets and Finger Waves

c)

Hair Wrapping and Hair Molding

d)

Velcro and Plastic Roller Sets

12.

Thick, coarse curly hair types are easier to cut with the _______.

a)

Clippers

b)

Shears

c)

Scizzors

d)

Razor

13.

Which of the following is the process of thinning hair to graduated lengths with the shears?

a)

Texturing

b)

Slicing

c)

Carving

d)

Slithering

14.

Cross-checking is done by parting off subsections _______ the direction they were cut.

a)

In

b)

Perpendicular to

c)

Opposite to

d)

Diagonal to

15.

If the head is tilted forward while cutting a blunt, it will create __________.

a)

Tension

b)

An Undercut

c)

Uniform Layering

d)

No Change Within the Cut

16.

A(n) _______ press removes about 50 to 60 percent of the curl.

a)

Hard

b)

Oiled

c)

Soft

d)

Medium

17.

For the uniform-layered cut, how should you dry the hair?

a)

Naturally

b)

With your Hands

c)

Blowdryer

d)

Diffuser

18.

For a blunt cut, what should you NOT use when blowdrying, as it creates a bend in the ends of the hair, making it difficult to check the line?

a)

Cutting Comb

b)

Classic Styling Brush

c)

Wide-Tooth Comb

d)

Round Brush

19.

In a ______ cut, all the hair is cut at a 90 degree elevation.

a)

Uniform-Layered

b)

Long-Layered

c)

Blunt

d)

Graduated

20.

Wavy and curly hair have all of the following characteristics except __________.

a)

Wave Troughs

b)

Straight Ends

c)

Wave Crests

d)

Elasticity

21.

For a long-layered cut, the thickness of the hair section you work with may vary due to hair _________.

a)

Density

b)

Texture

c)

Porosity

d)

Length

22.

When cutting women's hair, take consistent, clean ________ to produce precise results.

a)

Layers

b)

Partings

c)

Razor Cuts

d)

Elevations

23.

When cutting hair from one section to the next, always work with a _________.

a)

Guide

b)

Strand Test

c)

Constant Elevation

d)

Fresh Comb

24.

Hair pressing with a flat iron or pressing comb straightens extremely curly hair ___________.

a)

When Chemical are Used

b)

Temporarily

c)

Permanently

d)

Not at All

25.

For the graduated cut, in preparation for ________, you should create a radial section by taking a radial parting from the crown to the top of each ear.

a)

Razor Cutting

b)

Layering

c)

Texturizing

d)

Tapering

26.

In which of the following cuts do all the hair strands end at one level to form a heavy weight line at the perimeter?

a)

Graduated

b)

Long-Layered

c)

Blunt

d)

Uniform-Layered

27.

The projection of the hair from the scalp will determine where the curl sits in relation to its __________.

a)

Base

b)

Circle

c)

Stem

d)

Curl

28.

When layering the hair, the remaining hanging length may be controlled by __________.

a)

Cutting the top section

b)

Creating uniform layers

c)

Cutting in the layers first

d)

Cutting the perimeter design line first

29.

For a long-layered cut, section the hair the same way it was cut and blowdry using a _________.

a)

Classic Styling Brush

b)

Large Round Brush

c)

Wide-Toothed Comb

d)

Styling Comb

30.

Curly hair tends to graduate naturally due to the curl pattern and ________.

a)

Mobility

b)

Density

c)

Elasticity

d)

Texture

31.

What part of the curl is the hair between the scalp and the first arc of the circle?

a)

Barrel

b)

Foundation

c)

Base

d)

Stem

32.

When finished, which cut will look soft and textured and conform to the head shape without weight lines or corners?

a)

Blunt

b)

Uniform-Layered

c)

Graduated

d)

Long-Layered

33.

The four basic haircuts are blunt, graduated, uniform-layered, and _________ cuts.

a)

Tapered

b)

Stacked

c)

Long-Layered

d)

Short-Layered

34.

Two texturizing techniques that are performed on the hair ends are _________.

a)

Point Cutting and Notching

b)

Slicing and Carving

c)

Notching and Slithering

d)

Slicing and Notching

35.

Wet setting techniques include the following except _________.

a)

Pin Curls

b)

Finger Waves

c)

Hair Wrapping

d)

Thermal Iron Work

36.

_______ is performed at the ends of the hair using the tips of the shears at a steep shear angle in relation to the hair parting.

a)

Carving

b)

Point Cutting

c)

Notching

d)

Slicing

37.

What should you do for a graduated cut once the hair is dry?

a)

Detangle the hair with a wide-tooth comb

b)

Texturize the interior

c)

Detail the perimeter

d)

Comb the hair to natural fall

38.

Maintain uniform moisture in the hair while __________.

a)

Styling

b)

Cutting

c)

Drying

d)

Combing

39.

_________ set a pattern in the hair that will form the basis for a hairstyle.

a)

Curling Irons

b)

Hair Wraps

c)

Rollers

d)

Pin Curls

40.

Thermal waving is performed with ________.

a)

Heated Pressing Combs

b)

Blowdryers

c)

Marcel Irons

d)

Flat Irons

41.

To achieve a long-layered cut, the hair is projected and cut at _______ degrees.

a)

0

b)

45

c)

90

d)

180

42.

A(n) ________ press removes about 100 percent of the curl.

a)

Hard

b)

Oiled

c)

Soft

d)

Medium

43.

Which of the following cuts consists of increased layering achieved by cutting hair at a 180-degree elevation?

a)

Uniform-Layered

b)

Blunt

c)

Long-Layered

d)

Graduated

44.

Using heat to produce waving or straightening effects is known as _________.

a)

Roller Setting

b)

Wet Sytling

c)

Thermal Styling

d)

Dry Styling

45.

The part of a curl that gives the hair direction and mobility is the ___________.

a)

Stem

b)

Base

c)

Circle

d)

Curl

46.

For the uniform-layered haircut, once dry, you should texturize the interior to remove weight by using __________.

a)

Razor Cutting

b)

Slithering

c)

Carving

d)

Deep Point Cutting

47.

Curly hair tends to ________ naturally.

a)

Bevel Under

b)

Bevel Up

c)

Graduate

d)

Straighten

48.

For a long-layered cut, _________ the haircut by taking a horizontal section at the top and looking for an increase in length.

a)

Cross-Check

b)

Graduate

c)

Detail

d)

Style

49.

A graduated cut has a wedge shape that is created by cutting with tension at ________ elevations.

a)

Low to High

b)

Very High

c)

Medium to High

d)

Low to Medium

50.

Apply the pressing comb twice on each side of the hair section for a(n) _______ press.

a)

Oiled

b)

Soft

c)

Hard

d)

Medium