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WorksheetsFNW-04.6. Food Additives Practice
Total questions: 10
Worksheet time: 2mins
Name
Class
Date
1.
Food additives can prevent food from
a)
spoiling/ developing mold
b)
tasting bad
c)
looking good
d)
being good quality
2.
Salt is a food additive added to....
a)
Bread
b)
Bacon
c)
Bananas
d)
Fish
3.
Chewing gum has what food additive....
a)
Flavoring agents
b)
Salt
c)
Sugar substitutes
d)
Fat substitues
4.
Food Additives make food safer to eat
a)
True
b)
False
c)
Sometimes
5.
Excessive use of food additives are
a)
okay and normal
b)
can be poisonous
6.
Some food additives improve and maintain the nutritional value of the food
a)
True
b)
False
7.
Food additives are a modern invention
a)
True
b)
False
c)
Some additives are modern
8.
Coloring agents can be made from petroleum
a)
True
b)
False
9.
Stabilizers are added to...
a)
candy
b)
pudding
c)
bread
d)
fruits
10.
Fat substitues...
a)
have less calories than regular fat
b)
are used to make food taste better
c)
are worse than actual fat
d)
are used in the production of high-calories foods
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