Carmelize

A process of determining the specific amount of an ingredient

A. To grind or mash foods until perfectly smooth

A. To flavor meat, fish or veggies by soaking them in liquid

To brown very quickly by intense heat to develop flavor.

To heat just below boiling.

To cook a liquid until bubbles rise continuously and break the surface

To cut food into thin, stick-sized strips.

Season

slice

blend

spread

the abbreviation for tablespoon is

C is the abbreviation for

When measuring _______ you should fluff it up and spoon it into a dry measuring cup.

When measuring ________ you must firmly pack it down in the dry measuring cup.

The abbreviation for teaspoon is

True or false: You should put oven mitts on the stovetop when not using them.

You should always put the beaters in the hand mixer before plugging it in.

How many teaspoons are in a Tablespoon?

Which is the biggest liquid measure?

you should always use a ____________ to protect the countertop when cutting items.

You can use measuring spoons to measure

Which is larger a teaspoon or a tablespoon?

When baking you need to follow the steps of the recipe precisely.

To measure 1/2 cup of milk you would use: