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🍭 OPTIONAL Pre-Quiz Biochem Redo Review 🍭

Total questions: 28

Worksheet time: 1hrs 24mins

Name
Class
Date
1.

Building blocks of lipid​s (a)  

Choose from the below words
3 fatty acids and 1 glycerol
simple sugars or glucose
amino acids
nucleotides
2.

What is the function of carbohydrates?

a)

quick energy

b)

stored energy

c)

transmit genetic and hereditary information

d)

structure, repair, support, makes enzymes

3.

What is the function of nucleic acids?

a)

quick energy

b)

stored energy

c)

transmit genetic and hereditary information

d)

structure, repair, support, makes enzymes

4.

What is the function of lipids?

a)

quick energy

b)

stored energy

c)

transmit genetic and hereditary information

d)

structure, repair, support, makes enzymes

5.

What is the function of proteins?

a)

quick energy

b)

stored energy

c)

transmit genetic and hereditary information

d)

structure, repair, support, makes enzymes

6.

What am I?

a)

sugar/carbohydrate

b)

lipid

c)

nucleic acid

d)

protein/amino acids

7.

What am I?

a)

sugar/carbohydrate

b)

lipid

c)

nucleic acid

d)

protein/amino acids

8.

What type of bond is present?

a)

peptide bond

b)

ionic bond

c)

glycosidic bond

d)

hydrogen bond

9.

What 2 elements are present in all organic compounds? (select 2 answers)

a)

Carbon

b)

oxygen

c)

nitrogen

d)

hydrogen

10.

How do plants store extra carbohydrates?

a)

as glycogen

b)

as DNA

c)

as starch

d)

as enzymes

11.

How do animals store extra carbohydrates?

a)

as glycogen

b)

as DNA

c)

as starch

d)

as enzymes

12.

Which of the following is NOT organic (there are 2 correct answers)

a)

nucleic acids

b)

water

c)

carbon dioxide

d)

glucose

13.

Which organic compound can you recognize due to the presence of nitrogen?

a)

protein

b)

carbohydrates

c)

sugars

d)

lipids

14.

I am the building block of a _____________ and I form ________________ bonds.

a)

starch..... glycosidic bonds

b)

starch.... peptide bonds

c)

protein ... peptide bonds

d)

protein... glycosidic bonds

15.

Which statement best describes these two molecules?

a)

Sugar molecules are inorganic and fat molecules are organic.

b)

Sugar molecules are organic and fat molecules are inorganic

c)

Energy for life processes can be stored within the chemical bonds of both molecules.

d)

Energy for life processes can be stored within the chemical bonds of sugar molecules, only.

16.

The shape of a protein is originally determined by the

a)

size of the protein molecule

b)

location of the protein within the cell

c)

function the protein must carry out

d)

arrangement of amino acids in the protein

17.

How many different kinds of amino acids are there?

a)

10

b)

20

c)

1

d)

100

18.

I am a _____________________ a source of ________________

a)

lipid.....stored energy

b)

carbohydrate... quick energy

c)

lipid... quick energy

d)

carbohydrate... stored energy

19.

This organelle makes enzymes

a)

mitochondria

b)

chloroplast

c)

ribosome

d)

cytoplasm

20.

I am the building block of nucleic acids

a)

nucleotides

b)

amino acids

c)

simple sugars

d)

fatty acids and glycerol

21.

I am the building block of starch and large carbohydrates

a)

nucleotides

b)

amino acids

c)

simple sugars

d)

fatty acids and glycerol

22.

I am the building block of protein

a)

nucleotides

b)

amino acids

c)

sugars

d)

fatty acids and glycerol

23.

What determines how a protein functions?

a)

the color of a protein

b)

the shape of a protein

c)

the order of fatty acids

d)

the order of glycosidic bonds

24.

Which of the following are lipids?

a)

starch, glycogen, cellulose & glucose

b)

DNA and RNA

c)

enzymes, antibodies and hormones

d)

oil, wax & most of cell membrane

25.

Which of the following are proteins?

a)

starch, glycogen, cellulose & glucose

b)

DNA and RNA

c)

enzymes, antibodies and hormones

d)

oil, wax & most of cell membrane

26.

Which of the following are nucleic acids?

a)

starch, glycogen, cellulose & glucose

b)

DNA and RNA

c)

enzymes, antibodies and hormones

d)

oil, wax & most of cell membrane

27.

Which of the following are carbohydrates?

a)

starch, glycogen, cellulose & glucose

b)

DNA and RNA

c)

enzymes, antibodies and hormones

d)

oil, wax & most of cell membrane

28.

The bond that joins two amino acids together

a)

double bond

b)

hydrogen bond

c)

ionic bond

d)

peptide bond