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Coordination and Control Part 2 - Hormones

Total questions: 76

Worksheet time: 38mins

Name
Class
Date
1.

What is the primary role of hormones in the human body?

a)

To provide energy to cells

b)

To serve as chemical messengers

c)

To protect the body from diseases

d)

To help in digestion

2.

Which gland is not shown in the diagram of the major glands of the body?

a)

Pineal gland

b)

Thyroid gland

c)

Adrenal glands

d)

Pituitary gland

3.

How do hormones differ from the nervous system in their mode of action?

a)

Hormones act faster than the nervous system

b)

Hormones act over a shorter period

c)

Hormones act more slowly and over a longer period

d)

Hormones require physical contact to function

4.

What is the nature of the message transmitted in the nervous system?

a)

A nerve impulse (electrical)

b)

A hormone (chemical substance)

c)

A muscular contraction

d)

A blood flow

5.

How does the message travel in the hormonal system?

a)

Along neurons

b)

Through the bloodstream

c)

Via electrical impulses

d)

Through the air

6.

Which system typically has responses that are usually rapid?

a)

Nervous system

b)

Hormonal system

c)

Digestive system

d)

Respiratory system

7.

What is the duration of response in the hormonal system for processes like growth and puberty?

a)

Short-lived

b)

Long-lasting

c)

Instantaneous

d)

Variable

8.

What is homeostasis?

a)

The ability of the body to maintain a constant internal environment

b)

The process of cell division

c)

The immune system fighting infections

d)

The exchange of gases in the lungs

9.

What is the primary purpose of maintaining a constant internal environment in the human body?

a)

To ensure enzymes and cells function optimally

b)

To increase body temperature variability

c)

To decrease the pH level of the body

d)

To enhance enzyme denaturation

10.

Which system is primarily responsible for maintaining a constant internal environment in the body?

a)

Digestive system

b)

Nervous and hormonal systems

c)

Respiratory system

d)

Circulatory system

11.

What is the role of negative feedback in homeostatic control?

a)

To allow deviations from the set point without correction

b)

To prevent any changes in the internal environment

c)

To return conditions to a set point after a deviation

d)

To permanently alter the set point

12.

How does negative feedback respond when the level of something in the body rises?

a)

It increases the level even more

b)

It does not respond

c)

It reduces the level back to normal

d)

It permanently changes the set point

13.

Why is negative feedback considered crucial in the regulation of blood glucose levels?

a)

It only prevents glucose levels from rising too high

b)

It prevents glucose levels from falling too low and rising too high

c)

It has no significant impact on glucose levels

d)

It increases glucose levels consistently

14.

What is the role of insulin in the human body?

a)

It increases glucose concentration in the blood.

b)

It prevents the concentration of glucose in the blood from becoming too high.

c)

It decreases the oxygen levels in the blood.

d)

It aids in the digestion of proteins.

15.

How is glucose transported to the body's cells for respiration?

a)

Through the skin.

b)

In the blood.

c)

Via nerve cells.

d)

Through the lymphatic system.

16.

What could happen if glucose levels in the blood are too high?

a)

Cells may increase in size.

b)

Glucose levels may stabilize on their own without intervention.

c)

Cells can be damaged due to water loss by osmosis.

d)

Blood pressure will decrease significantly.

17.

What is a potential consequence if glucose levels fall below normal?

a)

Cellular respiration increases.

b)

Energy production in cells could decrease or stop.

c)

Glucose is converted into protein.

d)

Insulin production increases.

18.

Which organ is the main target for insulin?

a)

Pancreas

b)

Stomach

c)

Liver

d)

Spleen

19.

What role does glucagon play in blood glucose regulation according to the image?

a)

Lowers blood glucose by converting glycogen to glucose

b)

Raises blood glucose by converting glycogen to glucose

c)

Lowers blood glucose by promoting insulin release

d)

Raises blood glucose by stimulating glucose uptake

20.

What happens to insulin production as blood sugar levels decrease?

a)

It increases

b)

It remains constant

c)

It decreases or stops

d)

It fluctuates unpredictably

21.

What is the primary function of insulin in the blood glucose regulation process?

a)

To increase blood glucose levels

b)

To decrease blood glucose levels

c)

To maintain the concentration of glucose in the liver

d)

To break down glycogen into glucose

22.

Which organ is primarily responsible for the release of insulin when blood glucose levels are too high?

a)

Liver

b)

Pancreas

c)

Kidney

d)

Stomach

23.

What is the effect of glucagon on the liver?

a)

It causes the liver to store glucose as glycogen

b)

It causes the liver to remove glucose from the blood

c)

It causes the liver to break down stored glycogen and release glucose into the blood

d)

It causes the liver to produce insulin

24.

What happens to blood glucose levels immediately after consuming a meal rich in carbohydrates, according to the graph?

a)

Blood glucose levels decrease

b)

Blood glucose levels remain constant

c)

Blood glucose levels increase

d)

Blood glucose levels fluctuate unpredictably

25.

How does insulin lower blood glucose concentration?

a)

Insulin increases glucose uptake by cells

b)

Insulin converts glucose to glycogen for storage

c)

Insulin stops the production of more glucose

d)

Insulin increases respiration

26.

What is the typical blood glucose concentration in mg per 100 cm³ about 30 minutes after eating a meal?

a)

50 mg per 100 cm³

b)

100 mg per 100 cm³

c)

140 mg per 100 cm³

d)

90 mg per 100 cm³

27.

What is a common symptom of diabetes due to high blood glucose levels?

a)

Increased insulin production

b)

Decreased urine output

c)

Glucose in the urine

d)

Reduced thirst

28.

Which type of diabetes is primarily diagnosed in individuals over the age of 40?

a)

Type 1 Diabetes

b)

Type 2 Diabetes

c)

Gestational Diabetes

d)

Type 1.5 Diabetes

29.

What is the primary treatment method for Type 1 Diabetes?

a)

Oral medications

b)

Diet control only

c)

Injection of insulin

d)

Physical exercise only

30.

What could be a serious consequence if blood sugar concentration remains too high for a long period in diabetes?

a)

Hypoglycaemia

b)

Hyperglycaemia

c)

Improved insulin sensitivity

d)

Decreased glucose in urine

31.

How can individuals with Type 1 Diabetes help control their blood glucose levels?

a)

By avoiding all physical activities

b)

By not monitoring their blood sugar

c)

By consuming high sugar diets

d)

By being careful with their diet and exercising

32.

What is a common cause of Type 2 diabetes as it relates to insulin functionality?

a)

Insulin is overproduced by the pancreas.

b)

Insulin production is normal, but body cells do not respond effectively.

c)

Insulin is not produced at all.

d)

Insulin is rapidly destroyed by the body.

33.

Which of the following is NOT a treatment for Type 2 diabetes?

a)

Increasing sugar intake

b)

Medication in the form of tablets and insulin injections

c)

Diet changes to reduce sugar intake

d)

Exercise to achieve weight loss

34.

What does the graph in the image indicate about the trend from 1990 to 2000?

a)

A decrease in both diabetes prevalence and mean body mass

b)

An increase in diabetes prevalence and a decrease in mean body mass

c)

An increase in both diabetes prevalence and mean body mass

d)

A decrease in diabetes prevalence and an increase in mean body mass

35.

What are the long-term complications of poorly controlled diabetes?

a)

Eye damage or blindness, heart disease, strokes, kidney damage/failure

b)

Frequent colds, skin infections, muscle pain, fatigue

c)

Increased appetite, weight loss, mood swings, sleep disturbances

d)

Hair loss, brittle nails, joint stiffness, dental issues

36.

Why might people with diabetes consume extra glucose before vigorous exercise?

a)

To prevent hypoglycemia

b)

To increase body fat

c)

To reduce muscle mass

d)

To decrease insulin sensitivity

37.

Which type of diabetes typically develops in childhood?

a)

Type 1

b)

Type 2

c)

Type 3

d)

Gestational

38.

What is a primary cause of Type 1 diabetes?

a)

Autoimmune reaction

b)

Poor diet

c)

Lack of exercise

d)

Viral infection

39.

How is Type 2 diabetes primarily treated?

a)

Insulin injections

b)

Medication and regular exercise

c)

Diet control only

d)

Surgery

40.

What is osmoregulation?

a)

The process of maintaining energy balance in the body.

b)

The ability to control the amount of water in the body.

c)

The regulation of body temperature.

d)

The mechanism of nutrient absorption.

41.

How does the body primarily gain water?

a)

Through cell respiration and urine.

b)

Through drinking and eating.

c)

Through sweating and breathing.

d)

Through osmosis in body cells.

42.

What is the primary way the body loses water?

a)

Through urine and sweat.

b)

Through drinking and eating.

c)

Through cell respiration and faeces.

d)

Through nutrient absorption.

43.

What happens to the body's water balance during vigorous exercise?

a)

The body gains more water through increased drinking.

b)

The body loses more water through sweat and needs to balance by drinking more.

c)

The body stops losing water to conserve energy.

d)

The body's water balance does not change.

44.

According to the table, how much water does the body gain daily from cell respiration?

(a)  

45.

What is the total volume of water gained and lost by the body each day as per the table?

(a)  

46.

What happens to the body's water concentration during very warm weather or vigorous exercise?

a)

The body loses water and the kidneys produce more concentrated urine.

b)

The body retains more water and the kidneys produce more dilute urine.

c)

The body gains water and the kidneys produce less urine overall.

d)

The body temperature decreases significantly.

47.

According to the information provided, how does the body compensate for water lost through sweat during vigorous activities?

a)

By decreasing water intake.

b)

By increasing water intake.

c)

By stopping sweat production.

d)

By reducing urine production.

48.

From the data in Table 6.2, how much water does the body gain through eating on a warm summer day?

a)

200 cm³

b)

700 cm³

c)

2250 cm³

d)

600 cm³

49.

What is the total volume of water lost through urine and sweat as recorded in Table 6.2?

a)

2850 cm³

b)

3400 cm³

c)

2250 cm³

d)

850 cm³

50.

What is the primary function of the kidneys as part of the excretory system?

a)

To produce hormones

b)

To remove wastes from the body

c)

To regulate blood sugar levels

d)

To aid in digestion

51.

Where does the filtration of blood primarily occur within the kidney?

a)

Renal pelvis

b)

Ureter

c)

Cortex

d)

Medulla

52.

What happens to water and other substances in the medulla of the kidney?

a)

They are excreted as urine

b)

They are reabsorbed into the bloodstream

c)

They form kidney stones

d)

They are converted into hormones

53.

After filtration in the kidneys, where do excess water and dissolved substances go next?

a)

Directly to the bladder

b)

Into the renal pelvis and down the ureter

c)

Back into the bloodstream

d)

They are stored in the renal vein

54.

What is the final destination of urine before it leaves the body?

a)

Ureter

b)

Renal pelvis

c)

Bladder

d)

Renal artery

55.

What is the primary role of Anti-Diuretic Hormone (ADH) in the body?

a)

To decrease blood pressure

b)

To control blood sugar levels

c)

To regulate water levels in the blood

d)

To increase heart rate

56.

Where is ADH released from in the body?

a)

The liver

b)

The pancreas

c)

The brain

d)

The heart

57.

What happens when the concentration of water in the blood is low?

a)

Less ADH is released

b)

More ADH is released

c)

ADH release is not affected

d)

ADH is completely stopped

58.

What is the effect of ADH on the urine when the body is low on water?

a)

The urine volume increases and becomes less concentrated

b)

The urine volume decreases and becomes more concentrated

c)

The urine volume and concentration do not change

d)

The urine becomes less acidic

59.

Which organ is the target organ for ADH?

a)

The liver

b)

The kidneys

c)

The stomach

d)

The lungs

60.

What happens to the concentration of ADH when the concentration of water in the blood is high?

a)

ADH concentration increases

b)

ADH concentration decreases

c)

ADH concentration remains the same

d)

ADH is not related to water concentration

61.

What is the effect of decreased ADH release on the urine volume?

a)

Urine volume decreases

b)

Urine volume increases

c)

Urine volume remains the same

d)

Urine becomes more concentrated

62.

How does the body respond to high water concentration in the blood in terms of urine concentration?

a)

Urine becomes more concentrated

b)

Urine concentration remains the same

c)

Urine becomes less concentrated

d)

Urine concentration is not affected by water levels

63.

What is the role of the kidneys when there is too much water in the blood?

a)

Increase water reabsorption

b)

Decrease water reabsorption

c)

Stop filtering blood

d)

Increase blood water level

64.

What is the total water gain from food and drink as shown in the diagram?

a)

2200 cm³

b)

1500 cm³

c)

1800 cm³

d)

2000 cm³

65.

According to the diagram, how much water is lost through the skin?

a)

550 cm³

b)

300 cm³

c)

1500 cm³

d)

150 cm³

66.

What percentage of the total water loss is due to urine, based on the diagram?

a)

50%

b)

60%

c)

75%

d)

25%

67.

What is phototropism?

a)

Growth of a plant in response to water

b)

Growth of a plant in response to chemical stimuli

c)

Growth of a plant in response to light

d)

Growth of a plant in response to gravity

68.

Which of the following best describes the role of plant hormones?

a)

They deter herbivores from eating the plant

b)

They control and coordinate plant growth and development

c)

They attract pollinators to the plant

d)

They transport nutrients from soil to leaves

69.

What is the role of auxin in phototropism as demonstrated in the diagram of young seedlings exposed to unilateral light?

a)

Auxin inhibits growth on the side of the stem exposed to light, causing the stem to bend away from the light.

b)

Auxin accumulates on the side of the stem that is not exposed to light, promoting faster growth on that side and causing the stem to bend towards the light.

c)

Auxin equally distributes throughout the stem, causing uniform growth and straight growth.

d)

Auxin degrades in the presence of light, preventing the stem from growing towards the light source.

70.

Why does the shoot with a foil cap not exhibit phototropism in the experiment?

a)

The foil cap blocks light, allowing auxin to degrade evenly in the shoot.

b)

The shoot is genetically modified to not respond to light.

c)

The foil cap prevents light from reaching the shoot tip, which is sensitive to light, thus no phototropism occurs.

d)

The unilateral light is not strong enough to induce phototropism.

71.

Where is the hormone auxin produced in a plant shoot?

a)

At the base of the shoot

b)

In the middle of the shoot

c)

At the tip of the shoot

d)

Throughout the entire shoot

72.

What effect does light on one side of a plant shoot have on the distribution of auxin?

a)

It causes auxin to accumulate on the illuminated side

b)

It causes auxin to be evenly distributed

c)

It causes auxin to accumulate on the non-illuminated side

d)

It has no effect on the distribution of auxin

73.

What happens to the cells on the side of the shoot with a higher concentration of auxin?

a)

They divide less frequently

b)

They elongate more

c)

They shrink

d)

They die off

74.

Why does a plant shoot bend towards the light?

a)

Due to shorter cells on the illuminated side

b)

Due to longer cells on the non-illuminated side

c)

Due to equal cell length on both sides

d)

Due to the absence of auxin on both sides

75.

How can plants be kept growing straight in unilateral light?

a)

By increasing the intensity of light

b)

By rotating the plant every few days

c)

By decreasing the exposure to light

d)

By applying artificial auxin to the shaded side

76.

What is the consequence of removing the tip of a plant shoot?

a)

Increased growth due to more light absorption

b)

Decreased growth due to loss of light-sensitive part

c)

No change in growth

d)

Random growth direction