Font size
WorksheetsUnderstanding Misleading Food Labels
Total questions: 1
Worksheet time: 27mins
1-10.
Answer the questions below after watching the video
What is the main issue discussed in the video?
How to cook healthy meals
The history of food packaging
Misleading food labels
The benefits of organic food
Why is Campbell's Healthy Request Soup considered misleading?
It contains no vegetables
It has no nutritional information
It is more expensive than other soups
The sodium content is higher than it appears
What is misleading about Kellogg's Nutri-Grain Bars?
They are made with whole grains
They contain no sugar
They are gluten-free
They have more sugar than expected
What is the issue with Wonder Plus White with Fiber Bread?
It is gluten-free
It is made with oat hull fibers
It contains whole grains
It has no fiber
Why is Kraft Dinner Smart not as healthy as it seems?
It is high in sugar
It is low in fiber
The omega-3 is not fish-based
It contains no vegetables
What is a common tactic used in food marketing according to the video?
Adding more sugar
Using healthy buzzwords
Reducing portion sizes
Using bright colors
What is misleading about Preventa Cookies?
They are made with whole grains
They claim to prevent diseases
They are low in calories
They contain no sugar
What is the problem with Danactive Probiotic Drink?
It contains no probiotics
It is not scientifically proven to boost immunity
It is high in fat
It is only available in Europe
Why is Maple Leaf Natural Selections Meats considered misleading?
It is high in sugar
It has hidden nitrites
It is not organic
It contains no meat
What change did Maple Leaf decide to make after the video?
Clearly label nitrites in the ingredients
Change the packaging color
Remove nitrites from their products
Lower the price of their products
