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Nutrition Facts Quiz

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

What does % Daily Value (%DV) indicate on a Nutrition Facts label?

a)

The total calories in a serving

b)

The percentage of the Daily Value for each nutrient in a serving

c)

The total weight of the food item

d)

The number of servings per container

2.

According to the Nutrition Facts label, what is considered a high %DV per serving?

a)

5% DV or less

b)

10% DV

c)

15% DV

d)

20% DV or more

3.

How much saturated fat does one serving of the food contain according to the label?

a)

1.5g

b)

2g

c)

3g

d)

4g

4.

What is the %DV of sodium in one serving of the food?

a)

5%

b)

8%

c)

19%

d)

25%

5.

What is the purpose of using %DV to compare foods?

a)

To determine the price of the food

b)

To compare the serving sizes of different foods

c)

To choose products higher in nutrients you want more of and lower in nutrients you want less of

d)

To find out the expiration date of the food

6.

What is the serving size mentioned on the Nutrition Facts label?

a)

1 cup (200g)

b)

1 1/2 cup (208g)

c)

2 cups (400g)

d)

1/2 cup (100g)

7.

Which nutrient is listed with a daily value percentage of 35%?

a)

Vitamin D

b)

Calcium

c)

Iron

d)

Protein

8.

According to the Nutrition Facts label, which nutrient should Americans get less of?

a)

Dietary fiber

b)

Saturated fat

c)

Vitamin D

d)

Potassium

9.

What is the total carbohydrate content per serving as listed on the Nutrition Facts label?

a)

25g

b)

46g

c)

30g

d)

50g

10.

Which of the following is NOT listed as an ingredient in the product?

a)

Bulgur wheat

b)

Olive oil

c)

Chicken

d)

Parmesan cheese