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17-19 test bank questinos Part B

Total questions: 32

Worksheet time: 16mins

Name
Class
Date
1.
The maximum number of guests or visitors that are allowed at an attraction at a certain time is called
a)
limitation.
b)
holding ability.
c)
capacity limits.
d)
crowd capacity.
2.
What is the most common way for gated attractions count the number of guests?
a)
Point-of-sale systems
b)
Employees counting guests as they enter
c)
Management information systems
d)
Key card distribution
3.
Many parks focus on wildlife conservation and the sustainability of natural environments. To do this, parks emphasize
a)
ecotourism.
b)
dark tourism.
c)
overtourism.
d)
undertourism.
4.
Which is a regulation established to keep guests safe?
a)
Providing food and beverages
b)
Restrooms and baby-changing facilities
c)
Height requirements at an amusement park ride
d)
Establishing protected natural environments
5.
Capacity limits are set to
a)
make money.
b)
ensure safety.
c)
add jobs.
d)
minimize the need for security.
6.
Which hospitality and tourism sector is referred to as a “destination within a destination”?
a)
Clubs
b)
Resorts
c)
Gaming
d)
Banquets
7.
A resort offers multiple food and beverage outlets, recreational activities, and picturesque setting. What type of service is this resort?
a)
Limited
b)
Casual
c)
Full
d)
Boutique
8.
Why do resorts target leisure guests?
a)
Because business guests require additional business related services that resorts do not provide
b)
Because most leisure guests are couples who will not require the facility to offer children’s activities
c)
Because leisure guests tend to spend more money on “nicer” offerings
d)
Because only leisure guests go to international resorts
9.
Why do all-inclusive resorts charge different nightly rates during the year?
a)
The rates are based on the amount of maintenance needed for resort services.
b)
The rates change because hourly employees are paid more at certain times of the year.
c)
The rates change based on the number of lodging options available.
d)
The rates change based on seasonality and demand.
10.
Which of the following is an amenity that would likely be offered only at a luxury resort?
a)
On site coffee or tea
b)
Turn-down service
c)
Daily housekeeping
d)
Business center
11.
The mandatory fee added to a guest’s folio for each night they spend at the resort is called a
a)
travel tax.
b)
resort fee.
c)
flat fee.
d)
room tax.
12.
Which of these activities is most likely to attract families with teenagers to a specific resort?
a)
Turn-down service
b)
Tennis courts
c)
Lazy river pools
d)
eSports and interactive games
13.
A one-time payment made to join a club is called a(n)
a)
club stipend.
b)
membership tariff.
c)
initiation fee.
d)
admittance dues.
14.
Private clubs require members to pay monthly or annual
a)
initiation fees.
b)
associate dues.
c)
professional fees.
d)
membership dues.
15.
Usually, people join clubs because they are interested in a
a)
private experience.
b)
public service community.
c)
professional environment.
d)
limited-service offering.
16.
Clubs frequently offer
a)
full convention facilities.
b)
exclusivity and social status.
c)
lower quality food.
d)
limited guest service.
17.
Which type of club is located in corporate business offices and caters to business clientele?
a)
Country
b)
Dining
c)
Yacht
d)
City
18.
Which type of club caters to business professionals looking to network?
a)
City
b)
Yacht
c)
Dining
d)
Country
19.
A couple enjoys playing golf, lounging by the swimming pool, and socializing. Which type of club should they join?
a)
City
b)
Dining
c)
Yacht
d)
Country
20.
Which type of club is most likely to offer dining, cruises, and other social events?
a)
Racquet clubs
b)
University clubs
c)
Yacht clubs
d)
Hunting clubs
21.
At a club, who provides a vision for the club and reviews and enacts policies that help better the club?
a)
Members
b)
General manager
c)
Board of directors
d)
Staff members
22.
The organizational structure of many clubs is similar to the structure at a(n)
a)
restaurant.
b)
major corporation.
c)
all-inclusive hotel.
d)
bed and breakfast.
23.
Rules or guidelines that explain how the club conducts business are called
a)
bylaws.
b)
procedures.
c)
regulations.
d)
directives.
24.
Who oversees the day-to-day operations of the club?
a)
Club president
b)
Board of directors
c)
Membership coordinator
d)
Club manager
25.
When might a private club allow non-members to use the facilities?
a)
If children want to go to the pool in the summer
b)
If an organization wants to set up a fundraising golf tournament
c)
If the local fine dining restaurant is closed for repairs
d)
If the local town does not have public tennis courts
26.
In the hospitality and tourism industry, gaming refers to
a)
gambling and casinos.
b)
lottery and bingo.
c)
electronic video games.
d)
public sweepstakes.
27.
Legalized gaming occurs within a(n)
a)
casino.
b)
office.
c)
hotel.
d)
resort.
28.
Which type of casino is free-standing or located within a resort?
a)
Riverboat
b)
Yacht
c)
Niche
d)
Land-based
29.
Which do most casinos not have in public view?
a)
Clock
b)
Television
c)
Bars
d)
Restaurants
30.
The person in charge of a gaming table at a casino is a called a
a)
steward.
b)
sommelier.
c)
croupier.
d)
host.
31.
VIP guests staying at a large casino may be assigned
a)
a host or concierge.
b)
a special bartender.
c)
a personal croupier.
d)
a personal butler.
32.
When a person keeps track of all cards dealt, they are
a)
cheating.
b)
counting cards.
c)
a good gambler.
d)
working security.